Management Trainee F&B

Isabella; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

Isabella in Singapore is seeking a Management Trainee for F&B Retail (BBQ Shop) to oversee daily operations and learn all aspects of the store. The role focuses on customer service, product quality, and efficient cash handling in a fast-paced environment.

You will assist with BBQ item preparation, maintain hygiene standards, and support stock control, ensuring a warm and professional customer experience.

Qualifications

• Excellent customer service orientation.
• Willing to work long shifts and learn all aspects of store operations.
• Physically fit for a fast-paced environment.
• Prior F&B or retail experience is a plus, but not mandatory.

Responsibilities

• Oversee daily shop operations, including setup, cleanliness, and closing procedures.
• Assist in BBQ item preparation and ensure product quality and hygiene standards.
• Operate the cashier system and handle payments when needed.
• Serve customers promptly, professionally, and warmly.
• Introduce and recommend products to customers confidently.
• Ensure a pleasant dining or takeaway experience for every customer.
• Support stock control and restocking as required.

Skills

Customer service

Communication

Team player

Initiative

Physical stamina

Job description

Position: Management Trainee F&B Retail (BBQ Shop)

Location: Singapore

Industry: Food & Beverage

Working Hours: 12 hours/day, 4 off days per month

Salary:

Key Responsibilities:

Oversee daily shop operations, including setup, cleanliness, and closing procedures

Assist in BBQ item preparation and ensure product quality and hygiene standards

Operate the cashier system and handle payments when needed

Serve customers promptly, professionally, and warmly

Introduce and recommend products to customers confidently

Ensure a pleasant dining or takeaway experience for every customer

Support stock control and restocking as required

Requirements:

Friendly, proactive, and customer-oriented

Willing to work long shifts and learn all aspects of store operations

Prior F&B or retail experience is a plus, but not mandatory

Physically fit and able to work in a fast-paced environment

A strong sense of responsibility and initiative