Kitchen Visionary & Head Chef Leader

AL AASHIRA RESTURANT PTE. LTD.; Singapore; On-site; SGD 70,000 - 110,000; Full time

Job summary

AL AASHIRA RESTURANT PTE. LTD. is seeking a head chef to oversee every aspect of the kitchen, from dish preparation to staff management and menu creation.

You will hire and fire employees, ensure health and safety standards, and craft innovative recipes to elevate the restaurant's offering. The role requires stamina, creativity, and strong organizational skills in a busy kitchen environment.

Qualifications

• Willingness to undergo on-the-job training for career progression as head chef.
• Ability to stand long hours and work extended periods in a kitchen.
• Strong knowledge of food products and their availability for planning menus.
• Good organizing, supervising and time management skills.

Responsibilities

• Oversee all dishes from start to finish in the kitchen.
• Hire and fire kitchen staff as needed.
• Ensure compliance with health and safety standards.
• Dream up and develop new recipes for the restaurant.

Skills

Stamina

Time management

Organizing

Supervising

Creative cooking

Food knowledge

Job description

AL AASHIRA RESTURANT PTE. LTD. is seeking a head chef to oversee every aspect of the kitchen, from dish preparation to staff management and menu creation.

You will hire and fire employees, ensure health and safety standards, and craft innovative recipes to elevate the restaurant's offering. The role requires stamina, creativity, and strong organizational skills in a busy kitchen environment.