Kitchen Crew / Western Café Cook

Fuku; Singapore; Presencial; SGD 29.000 - 39.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Ownership of kitchen

Creative freedom

Collaborative team environment

Growth opportunity

Descripción de la vacante

Fuku in Singapore is seeking a Kitchen Crew / Western Café Cook to contribute hands-on kitchen work, ensure quality and consistency, and collaborate with the front-of-house team.

You will perform basic prep, knife work, maintain cleanliness, help develop new dishes, and take ownership of daily kitchen operations within a supportive, growth‑oriented team.

The role offers a path to grow with a growing café and a positive, collaborative environment.

Formación

• Experience in café or Western-style kitchen preferred.
• Basic food preparation and knife skills required.
• Passionate about cooking and open to creating new dishes.
• Team player with good communication skills.
• Responsible, cooperative, and positive working attitude.
• Ability to maintain cleanliness and food safety standards.

Responsabilidades

• Responsible for all food preparation and kitchen operations.
• Perform basic food prep, ingredient handling, and knife work.
• Maintain kitchen cleanliness and hygiene standards.
• Ensure food quality and consistency.
• Assist in menu development and creation of new dishes.
• Collaborate with the front-of-house team to ensure smooth daily operations.

Conocimientos

Team player

Good communication

Café kitchen exp

Western kitchen

Knife skills

Descripción del empleo

Kitchen Crew / Western Café Cook

Salary Range: $2600-$3500

About Us

• We are a small and cozy café with a tight-knit team.
• Our focus is on quality, consistency, and good vibes.
• We value initiative and creativity, and work closely together as a team.

Job Responsibilities

• Responsible for all food preparation and kitchen operations.
• Perform basic food prep, ingredient handling, and knife work.
• Maintain kitchen cleanliness and hygiene standards.
• Ensure food quality and consistency.
• Assist in menu development and creation of new dishes.
• Collaborate with the front-of-house team to ensure smooth daily operations.

Requirements

• Experience in café or Western-style kitchen preferred.
• Basic food preparation and knife skills required.
• Passionate about cooking and open to creating new dishes.
• Team player with good communication skills.
• Responsible, cooperative, and positive working attitude.
• Ability to maintain cleanliness and food safety standards.

What We Offer

• Opportunity to take ownership of the kitchen.
• Creative freedom to develop new dishes.
• Supportive and collaborative team environment.
• Growth opportunity within a growing café.