Junior Baker

BATTER & BETTER PTE. LTD.; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

BATTER & BETTER PTE. LTD. in Singapore is seeking a motivated Junior Pastry Baker to assist in preparing pastries and baked goods in a professional kitchen. This role is ideal for someone eager to learn and grow while supporting senior bakers with daily production and plating.

You will follow recipes, maintain cleanliness, and uphold hygiene and safety standards while developing pastry techniques through hands-on practice.

Qualifications

• Basic knowledge of baking and pastry techniques.
• Willingness to learn and work early mornings, weekends, and holidays if required.
• Fresh diploma/ITE grad welcome; SG/PR preferred.

Responsibilities

• Assist in the preparation of pastries and baked goods.
• Follow recipes and food safety standards.
• Support senior bakers with daily production and plating.
• Maintain cleanliness and organization of workstations and equipment.
• Follow hygiene and sanitation standards at all times.
• Help with basic decorating, filling, and finishing of pastries.
• Monitor baking times and temperatures.
• Assist with inventory checks and ingredient storage.

Skills

Basic baking knowledge

Willingness to learn

Flexible schedule

Team player

Attention to detail

Education

Fresh diploma/ITE grad welcome

Job description

We are looking for a passionate Junior Pastry Baker toassist in preparing pastries and baked goods. This role is ideal for someoneeager to learn and grow in a professional kitchen environment.

Key Responsibilities

• Assist in the preparation of pastries and baked goods
• Follow recipes and food safety standards
• Support senior bakers with daily production and plating
• Maintain cleanliness and organization of workstations and equipment
• Follow hygiene, and sanitation standards at all times
• Help with basic decorating, filling, and finishing of pastries
• Monitor baking times and temperatures
• Assist with inventory checks and ingredient storage

Requirements

• Basic knowledge of baking and pastry techniques
• Willingness to learn
• Ability to work early mornings, weekends, and holidays if required
• Team player with attention to detail
• Fresh diploma/ite grad welcome
• SG/PR preferred