Hygiene & Sanitation Executive

SENTOSA BEACH RESORT PTE LTD

Singapore

On-site

SGD 30,000 - 50,000

Full time

14 days+
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Benefits offered by this job

Learning and Development opportunities
Medical and insurance coverage
Duty meals provided
Shuttle bus provided
Employee discounts within Shangri-La Group

Job summary

SENTOSA BEACH RESORT PTE LTD in Singapore is seeking a Hygiene & Sanitation Executive to uphold the highest hygiene standards in the hotel. You will monitor food safety, conduct inspections, and collaborate with teams to enhance sanitation practices.

The ideal candidate holds relevant certifications and possesses experience in the hospitality industry. A 5-day work week, medical coverage, and employee discounts are part of the offer.

Qualifications

  • Certifications in hygiene and food safety controls or equivalent qualifications.
  • Experience in handling food safety and hygiene standards in the hospitality industry.
  • Ability to conduct effective training sessions and audits.

Responsibilities

  • Maintain hygiene and sanitation standards in the hotel.
  • Monitor food safety to prevent contamination.
  • Conduct inspections and audits to ensure compliance with standards.

Skills

Food safety standards
Hygiene and sanitation practices
Interpersonal communication

Education

Certifications in hygiene and food safety

Job description

Shangri-La Rasa Sentosa, Singapore

We are looking for a Hygiene & Sanitation Executive to join our team!

Job Summary

As a Hygiene & Sanitation Executive, you will be reporting to Hygiene and Sanitation Manager in upholding top hygiene standards to ensure a safe environment for guests and staff, monitor food safety, conducting spections and audits, and collaborate with teams to enhance sanitation practices.

As a Hygiene & Sanitation Executive, we rely on you to:

  • Maintain the highest hygiene and sanitation standards throughout the hotel toensure a safe environment for guests and staff
  • Monitor and verify that all food served is free from microbiological, chemical,and physical contamination to safeguard health and quality
  • Conduct regular inspections to ensure all work areas meet Shangri-La Hygiene and Sanitation standards and comply with local health authority requirements
  • Conduct audit checks and corrective actions to continuously improve hygiene practices and food safety controls
  • Collaborate with cross-functional teams to drive change and embed best practices in food safety and sanitation
  • Stay informed on emerging food safety trends and integrate relevant updates into training and operational procedures
We are looking for someone who:
  • Has relevant certifications in hygiene and food safety controls or equivalent qualifications
  • Experience handling food safety and hygiene standards in a restaurant or hotelenvironment
  • Proven ability to conduct training sessions and audit checks effectively
  • Strong interpersonal and communication skills to engage and influence diverse teams
  • Willing to work shifts and weekends
We Offer
  • 5-day work week
  • Learning and Development opportunities for career development
  • Medical and insurance coverageSpecial employee discount within Shangri-La Group
  • Duty Meals and shuttle bus provided

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