Hospitality Operations Trainee & People Champion

MINOR FOOD GROUP (SINGAPORE) PTE. LTD.

Singapore

On-site

SGD 3,000 - 4,200

Full time

7 days ago
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Job summary

MINOR FOOD GROUP (SINGAPORE) PTE. LTD. is seeking an outlet operations officer who can train staff, enforce company policies, and maintain a high standard of customer service. You will coordinate kitchen and service activities and ensure smooth daily opening and closing procedures.

The role requires at least 1 year of relevant experience, MS Office proficiency, and weekend availability. You will report to the operations team and help uphold the brand image in a fast-paced environment.

Qualifications

  • NITEC/Diploma/Degree in Business/F&B Management/Hospitality/Tourism or equivalent.
  • At least 1 year of similar working experience.
  • Proficiency in MS Office application.
  • Excellent interpersonal and communication skills.
  • Positive attitude with ability to influence positively.
  • Able to work on weekends.

Responsibilities

  • Assist to create good working environment and develop subordinates by identifying areas that needs training and action to support it
  • Orientate and train employees so as to ensure that each individual has a complete understanding of the company’s policies by using the operations training manual
  • Ensure daily opening and closing duties in the outlet are properly executed
  • Manage, direct and co-ordinate all operation-related activities in a proficient and pleasant method
  • Maintain high level of customer service as per QSC standards
  • Ensure overall store image is maintained and the brand is well represented at all times
  • Monitor opening and closing duties of the outlet
  • Communicate daily and act as liaison between operations staff and management
  • Ensure that POS system is operational and accurate at all times
  • Provide co-ordination and services for both kitchen and service

Skills

Interpersonal skills
Communication skills
MS Office proficiency
Weekend availability

Education

NITEC/Diploma/Degree in Business/F&B Management/Hospitality/Tourism or equivalent

Tools

MS Office

Job description

MINOR FOOD GROUP (SINGAPORE) PTE. LTD. is seeking an outlet operations officer who can train staff, enforce company policies, and maintain a high standard of customer service. You will coordinate kitchen and service activities and ensure smooth daily opening and closing procedures.

The role requires at least 1 year of relevant experience, MS Office proficiency, and weekend availability. You will report to the operations team and help uphold the brand image in a fast-paced environment.

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