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J & C BAKERY PTE. LTD. in Singapore is seeking a hands-on Café Manager to oversee daily cafe operations, support front‑of‑house service and simple kitchen preparation, and ensure high standards of guest experience.
This role involves opening and closing the cafe, training and guiding the team, managing stock and wastage, and maintaining hygiene. Training starts 3 November 2026; work 5.5 days per week with no shift work.
J & C BAKERY PTE. LTD. in Singapore is seeking a hands-on Café Manager to oversee daily cafe operations, support front‑of‑house service and simple kitchen preparation, and ensure high standards of guest experience.
This role involves opening and closing the cafe, training and guiding the team, managing stock and wastage, and maintaining hygiene. Training starts 3 November 2026; work 5.5 days per week with no shift work.