Guest Experience Leader

McDonald's Singapore

Singapore

Sur place

SGD 42 000 - 52 000

Plein temps

Il y a 6 jours
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Résumé du poste

McDonald's Singapore is seeking a Guest Experience Leader to serve as the Hospitality Expert/Lead in the restaurant and to deliver an exceptional Feel Good experience for every guest.

You will engage with guests, listen to needs, and help create lasting memories, with a people-first attitude and flexibility to work shifts, weekends and holidays.

Qualifications

  • Have a "people-first" attitude.
  • Are confident and friendly, with a strong desire to connect and serve guests in a personable way.
  • Are strong communicators who listen to guests’ needs and concerns.
  • Act with initiative and are proactive in resolving customers’ concerns.
  • Are open to working shift hours, weekends and public holidays.

Responsabilités

  • Serve as the Hospitality Expert/Lead in the restaurant
  • Deliver exceptional in-store Feel Good experience at all times
  • Implement and execute Service Centric and Family Marketing initiatives and programmes
  • Exceed guest expectations by creating Feel Good Moments and turning them to lasting memories

Description du poste

You Make It Great! Great Service, Great Hospitality.

At McDonald’s, every customer is unique and so is the way they want to be delighted. We are passionate about bringing smiles to customers and creating Feel Good Moments for everyone. If you’re passionate about great service and hospitality, you’re going to be great here!

As a Guest Experience Leader, you will

  • Serve as the Hospitality Expert/Lead in the restaurant
  • Deliver exceptional in-store Feel Good experience at all times
  • Implement and execute Service Centric and Family Marketing initiatives and programmes
  • Exceed guest expectations by creating Feel Good Moments and turning them to lasting memories

We are looking for people who

  • Have a “people-first” attitude
  • Are confident and friendly, with a strong desire to connect and serve guests in a personable way
  • Are strong communicators who listen to guests’ needs and concerns
  • Act with initiative and are proactive in resolving customers’ concerns
  • Are open to working shift hours, weekends and public holidays
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