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Yakunboys Private Limited in Singapore is seeking a Full Time Kitchen Assistant/Chef to join our culinary team at Upper Paya Lebar. You will support daily kitchen operations, prepare and present dishes, and help maintain hygiene standards in a fast-paced environment.
The ideal candidate has experience in a kitchen setting, knowledge of basic cooking techniques, and a passion for hospitality. Flexibility with scheduling and a commitment to quality are essential for success.
We are seeking a dedicated Full Time Kitchen Assistant/Chef to join the culinary team at Yakunboys Private Limited. This is a full time position based in the Upper Paya Lebar, North-East Region. In this role, you will be instrumental in supporting our kitchen operations, contributing to the preparation and presentation of high-quality dishes that delight our customers. Whether you are an experienced chef looking for flexible hours or a kitchen assistant eager to develop your culinary skills, this position offers a valuable opportunity to be part of a dynamic hospitality team.
At Yakunboys Private Limited, we value our team members and are committed to creating a supportive work environment. We offer competitive remuneration for part-time positions, flexible scheduling that accommodates your personal commitments, and the opportunity to work with experienced culinary professionals. You will gain valuable hands-on experience in a professional kitchen setting and have the chance to develop and enhance your culinary skills. We foster a collaborative culture where your contributions are recognised and appreciated, and we actively encourage professional growth and learning opportunities for all team members.
Yakunboys Private Limited is a respected hospitality establishment in the Upper Paya Lebar region, dedicated to delivering exceptional dining experiences through high-quality cuisine and outstanding customer service. We pride ourselves on our commitment to culinary excellence, using fresh ingredients and innovative cooking techniques to create memorable meals for our guests. Our team is passionate about hospitality, and we believe in creating a workplace where staff feel valued and motivated. We are committed to maintaining the highest standards of food safety, quality, and customer satisfaction.