Food Laboratory Assistant

DYNAMIC SAFETY PTE. LTD.; Singapore; On-site; SGD 20,000 - 27,000; Full time

Job summary

Dynamic Safety Pte. Ltd. in Singapore seeks a capable Lab Assistant to support the Nutrition and Food Science Lab in a secondary school setting. You will prepare ingredients, utensils and equipment for practical lessons and examinations, helping teachers distribute supplies and replenish ingredients.

Additionally, you will maintain lab hygiene, assist with purchasing and stock control, ensure compliance with food safety standards and coordinate with educators on laboratory needs.

Qualifications

• Must have basic English speaking and writing ability.
• Proficient in email correspondence and office software (Word/Excel).
• Minimum one year of relevant experience preferred; otherwise salary adjusted.
• GCE N-Level or equivalent qualification is required.
• Valid WSQ Food Safety Course Level 1 certification is required.

Responsibilities

• Prepare ingredients, utensils, equipment and workstations for practical lessons and demonstrations.
• Assist teachers during practical sessions by distributing supplies and replenishing ingredients.
• Prepare ingredients and equipment for school assessments and national practical examinations.
• Maintain cleanliness and hygiene in food laboratories, storage areas, utensils and appliances.
• Assist with purchasing, stock management, inventory records and expiry date monitoring.
• Ensure proper food handling, storage and compliance with dietary requirements.
• Conduct basic equipment checks, report defects and ensure laboratory readiness and security.
• Support departmental activities, maintain records and coordinate with teachers on food laboratory requirements

Skills

English proficiency

Communication skills

Education

GCE N-Level or equivalent

Tools

Microsoft Word

Microsoft Excel

Email correspondence

Job description

Job Description

• Prepare ingredients, utensils, equipment and workstations for practical lessons and demonstrations.
• Assist teachers during practical sessions by distributing supplies and replenishing ingredients.
• Prepare ingredients and equipment for school assessments and national practical examinations.
• Maintain cleanliness and hygiene in food laboratories, storage areas, utensils and appliances.
• Assist with purchasing, stock management, inventory records and expiry date monitoring.
• Ensure proper food handling, storage and compliance with dietary requirements.
• Conduct basic equipment checks, report defects and ensure laboratory readiness and security.
• Support departmental activities, maintain records and coordinate with teachers on food laboratory requirements

Requirements

• Qualification: Minimum GCE N-Level or equivalent.
• Certification: Valid WSQ Food Safety Course Level 1 certification.
• Experience: At least 2 years of relevant experience in a Nutrition and Food ScienceLab in a secondary school.
• Skills: Able to speak and write in English.
• Proficient in email correspondence, Microsoft Word and Excel.