Food Caller

TLG GOURMET PTE. LTD.; Singapore; On-site; SGD 20,000 - 31,000; Full time

Job summary

TLG GOURMET PTE. LTD. in Singapore is seeking a dependable kitchen team member to help ensure smooth order flow from front of house to kitchen and assist in final dish preparation.

You will check dishes for accuracy, maintain kitchen cleanliness, and collaborate with front-of-house staff in a fast-paced environment. Weekend and public holiday shifts are required, and strong communication is essential.

Qualifications

• Proven experience in a similar kitchen role preferred.
• Able to perform spilt shift, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills

Responsibilities

• Ensure the efficient flow of orders from the front of the house to the kitchen
• Check dishes before serving for accuracy, presentation and temperature
• Maintain smooth communication between kitchen and front-of-house teams
• Monitor order flow during busy periods and prioritize urgent orders
• Assist in the final preparation of dishes
• Ensure cleanliness and organization of the food pickup and serving area
• Report any order delays or issues to supervisors promptly
• Any other ad-hoc duties as assigned by the Company

Skills

Kitchen experience

Fast-paced

Team player

Communication

Physical stamina

Willingness to learn

Weekend work

Job description

Responsibilities:

• Ensure the efficient flow of orders from the front of the house to the kitchen


• Check dishes before serving for accuracy, presentation and temperature


• Maintain smooth communication between kitchen and front-of-house teams


• Monitor order flow during busy periods and prioritize urgent orders


• Assist in the final preparation of dishes


• Ensure cleanliness and organization of the food pickup and serving area


• Report any order delays or issues to supervisors promptly


• Any other ad-hoc duties as assigned by the Company

Requirements:

• Proven experience in a similar kitchen role preferred


• Able to perform spilt shift, work on weekends and public holidays


• Ability to work in a fast-paced environment


• Physical stamina to stand for long periods


• Passion for food and willingness to learn


• Team player with a positive attitude and strong communication skills