F&B Executive - Guest Experience Leader (Hotel)

Hilton; Singapore; On-site; SGD 35,000 - 50,000; Full time

Job summary

The Hilton in Singapore is looking for a Food & Beverage Executive to ensure high-quality service in the restaurant. The role involves supervising team members, maintaining customer service standards, and promoting hotel offerings.

The ideal candidate should have 2-4 years of supervisory experience in a 4/5-star hotel, strong communication skills, and a positive, motivated attitude. Apply today to join a well-regarded team!

Qualifications

• 2-4 years in supervisory position in a 4/5-star category hotel.
• Good English skills, both verbal and written to meet business needs.
• Motivated and committed, showing enthusiasm in tasks.
• Flexible and responsive to changing requirements.
• Strong leadership and training skills.

Responsibilities

• Ensure efficient and professional service of food and beverages.
• Supervise team members and maintain high customer service focus.
• Promote hotel services to guests and suppliers.
• Train and provide feedback to team members.
• Check reservations and maintain restaurant standards.

Skills

Leadership skills

Customer service focus

Communication skills

Motivation and commitment

Job description

The Hilton in Singapore is looking for a Food & Beverage Executive to ensure high-quality service in the restaurant. The role involves supervising team members, maintaining customer service standards, and promoting hotel offerings.

The ideal candidate should have 2-4 years of supervisory experience in a 4/5-star hotel, strong communication skills, and a positive, motivated attitude. Apply today to join a well-regarded team!