F&B Executive

AZD PRIVATE LIMITED

Singapore

On-site

SGD 25,389 - 30,411

Full time

14 days+

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Benefits offered by this job

20 days paid leave
Medical benefits & insurance
Meal allowances & incentives
AWS / bonuses

Job summary

Korean Restaurant Singapore is seeking an F&B Executive to join our growing team. You will warmly welcome guests, guide them to their tables, and ensure service standards are met while maintaining high hygiene and safety levels.

The role requires knowledge of the menu, a proactive attitude, and strong English communication for interactions with English-speaking guests. Competitive monthly salary with growth opportunities and benefits.

Qualifications

  • Customer-oriented and proactive.
  • Familiarity with health and safety regulations and food safety standards.
  • Effective verbal and written communication in English is essential.

Responsibilities

  • Usher guests warmly upon arrival and seat them with menus.
  • Serve food and beverages to guests according to fine-dining standards.
  • Know the menu, ingredients and preparation methods.

Skills

Customer focus
Health & safety awareness
English communication

Job description

We are a Korean restaurant with multiple locations across Singapore, committed to fostering a positive and dynamic work environment-'Work Hard, Play Hard!' We're looking for passionate management professionals to join our growing family!

Job Position: F&B Executive

Monthly Salary: From $2,500 onwards

Job Responsibilities
  • Ushering the guests warmly upon arrival and escorting them to their tables with the menus.
  • Serve food and beverages to guests according to established fine-dining service standards in a timely-manner.
  • Be knowledgeable about the menu, including ingredients and preparation methods.
  • Anticipate and fulfil customer needs, such as refilling water glasses or providing additional utensils.
  • Present and explain the bill to customers, as well as process payments accurately and efficiently.
  • Address customer concerns and complaints in a timely and professional manner.
  • Ensure compliance with health and safety regulations to maintain high-quality hygiene standards.
  • Carry out any ad-hoc duties as assigned.
Job Requirements
  • Customer-oriented and proactive
  • Familiarity with health and safety regulations and food safety standards.
  • Effective verbal and written communication skills in English are essential, as our customers primarily communicate in English.
Why Join Us?
  • 20 days of paid leave
  • Medical benefits & insurance coverage
  • Various allowances & incentives (Meal allowances, Revenue Incentives, etc.)
  • Various bonuses (AWS, performance, attendance)
  • Various rewards (Best Employee Award, Long services award, etc.)
  • Strong career progression opportunities
  • Revenue incentives
  • Sponsored courses for career growth
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