Duty Manager

HOTEL CHANCELLOR @ ORCHARD PTE. LTD.

Singapore

On-site

SGD 39,000 - 61,000

Full time

14 days+
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Job summary

HOTEL CHANCELLOR @ ORCHARD PTE. LTD. in Singapore seeks a Service Operations lead to supervise daily operations and support front-line staff to maintain exceptional guest service.

You will ensure service standards, handle escalated incidents, and coordinate with outsourced security to safeguard guests and property. The role emphasizes weekend/public holiday coverage and major event support.

Responsibilities

  • Provide leadership presence in absence of Senior Management on Weekends, Public Holidays & Major Events.
  • Engage & support front-line staff and supervisors, providing recognition and appreciating their work.
  • Managing escalated service-related incidents.
  • Supervise and guide the Service Operations team in terms of daily operations and administrative duties.
  • Ensure established operations and guest service standards are followed.
  • Manage and work closely with outsourced Security vendor.
  • Handle guests’ feedbacks and determine appropriate actions to ensure it meets or exceed guests’ expectations.
  • Conduct daily briefings and write incident reports with after action reviews.
  • Enforce a safe and secure work culture.
  • Implement and monitor daily work schedules for the Service Operations team.
  • Assist with any additional duties or projects as required.

Job description

DUTIES & RESPONSIBILITIES
  • Provide leadership presence in absence of Senior Management on Weekends, Public Holidays & Major Events.
  • Engage & support front-line staff and supervisors, providing recognition and appreciating their work.
  • Managing escalated service-related incidents.
  • Supervise and guide the Service Operations team in terms of daily operations and administrative duties.
  • Ensure established operations and guest service standards are followed.
  • Manage and work closely with outsourced Security vendor.
  • Handle guests’ feedbacks and determine appropriate actions to ensure it meets or exceed guests’ expectations.
  • Conduct daily briefings and write incident reports with after action reviews.
  • Enforce a safe and secure work culture.
  • Implement and monitor daily work schedules for the Service Operations team.
  • Assist with any additional duties or projects as required.
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