Demi Chef (dinner service only)

THE DANDY PARTNERSHIP PTE. LTD.; Singapore; On-site; SGD 28,000 - 46,000; Full time

Job summary

THE DANDY PARTNERSHIP PTE. LTD. seeks dedicated chefs to join our team, delivering unforgettable dining experiences through culinary excellence and precise execution.

The role requires teamwork, strong communication, and the ability to multitask across multiple stations while maintaining high standards of cleanliness and food safety. Prior culinary training is a plus.

Candidates with at least 1 year of experience and a certificate or diploma in culinary field are encouraged to apply.

Qualifications

• 1 year of experience in culinary field, at least.
• A certificate or diploma in culinary field will be a plus.
• A self-motivated and disciplined individual who is eager to learn.
• Ability to multitask is important.
• Upholds high standards in cleanliness and food hygiene.
• Understand and be up to date in product offerings.

Responsibilities

• A team player; work closely with all chefs in all food preparation and service.
• Ensure high standards in food preparation.
• Complying with NEA food and beverage regulations.
• Uphold high standards in cleanliness and food hygiene.
• Able to handle at least 2 stations.
• Assist the other chefs with their duties.

Skills

Team player

Excellent communicator

Multitasking

Eye for detail

Self-motivated

Disciplined

Station management

Food safety

Education

Culinary certificate

Culinary diploma

Job description

We are looking for dedicated chefs to join our team to deliver unforgettable experiences for our guests through culinary excellence and perfect execution!

Duties & responsibilities include the below.

• A team player
• Excellent communicator with an eye for detail
• Abilty to multitask is important
• Able to handle at least 2 stations
• Ensuring the kitchen is maintained in an impeccable manner
• Complying with all food and beverage regulations as per the NEA
• Work closely all Chefs in all food preparation and service
• Ensure high standards in food preparation
• Understand and be up to date in product offerings
• Uphold high standards in cleanliness and food hygiene
• Assist the other chefs with their duties
• 1 year of experience in culinary field, at least.
• A certificate or diploma in culinary field will be a plus
• A self-motivated and disciplined individual who is eager to learn

A positive outgoing personality and creative thinking is what makes all the difference in this position – add reliability and a great work ethic into the mix