Demi Chef de Partie — Elevate Culinary Craft

RESTAURANT ZEN PTE. LTD.; Singapore; On-site; SGD 26,000 - 42,000; Full time

Benefits offered by this job

Competitive Salary

Medical Insurance Coverage

Yearly flexible benefits

Staff Meals

Birthday Leave

Staff Discounts

Job summary

Brasserie Astoria Singapore is seeking a Demi Chef de Partie to join our team at the iconic Victoria Theatre & Concert Hall. You will manage your section, ensure precise mise-en-place, and contribute to a high-quality dining experience in a historic venue.

Ideal candidates have 2-3 years in a similar role, can work with minimal supervision, and show strong culinary technique, ingredient knowledge, and leadership potential.

Qualifications

• 2–3 years in a similar role.
• Confident managing own section with minimal supervision.
• Exhibits strong culinary technique and ingredient knowledge.

Responsibilities

• Oversee the preparation and service of dishes in your section.
• Ensure mise-en-place and daily operations are efficient and in line with standards.
• Support Head Chef and Sous Chefs in new dish development.

Skills

Section leadership

Culinary technique

Ingredient knowledge

Team leadership

Job description

Brasserie Astoria Singapore is seeking a Demi Chef de Partie to join our team at the iconic Victoria Theatre & Concert Hall. You will manage your section, ensure precise mise-en-place, and contribute to a high-quality dining experience in a historic venue.

Ideal candidates have 2-3 years in a similar role, can work with minimal supervision, and show strong culinary technique, ingredient knowledge, and leadership potential.