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BOMUL Samgyetang in Singapore invites hospitality professionals to join our front-of-house team. You will welcome customers warmly, manage seating and reservations, and respond to inquiries with professionalism, helping create a welcoming dining experience.
Together with kitchen and service staff, you will ensure smooth service, process orders and payments accurately, keep the service areas clean, and support promotions and reporting to drive customer satisfaction.
BOMUL Samgyetang is a Korean wellness dining restaurant dedicated to the art of nourishment. Each bowl begins with premium organic spring chicken, raised for 50-60 days in cage-free environments that allow natural movement and healthy growth. These chickens develop tender yet pleasantly chewy meat, perfect for creating authentic ginseng chicken soup, a timeless dish cherished across generations. Every soup is simmered in a hanging broth brewed from 18 carefully selected herbs, balancing rich flavour with the healing essence of traditional Korean wellness cuisine. BOMUL, meaning "treasure" in Korean, reflects our belief that true wellness is a treasure to be nurtured, shared, and enjoyed in every nourishing bowl.
You will welcome customers warmly, manage seating and reservations efficiently, handle enquiries and feedback with professionalism, coordinate with kitchen and service teams to ensure smooth dining experiences, process orders and payments accurately, maintain clean service areas, and support promotional and reporting activities.