Craft Cocktail Bartender & Bar Operations Pro

OAK & EMBER PTE. LTD.

Singapore

On-site

SGD 28,000 - 40,000

Full time

3 days ago
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Job summary

Willow & Oak is seeking a passionate Bartender to craft cocktails, wine, beer, and non-alcoholic beverages to the highest standards. You will maintain bar cleanliness, manage stock, and deliver friendly, attentive service that enhances guest experiences.

Join a dynamic team; prior bartending or F&B experience is preferred, with a positive attitude and ability to work independently or with others in a fast-paced environment.

Qualifications

  • Previous bartending or relevant F&B experience preferred.
  • Good knowledge of cocktails, spirits, and beverage service.
  • Positive attitude and willingness to learn.
  • Able to work well independently and as part of a team.
  • Good communication and customer service skills.
  • Responsible, punctual, and well-organised.

Responsibilities

  • Prepare and serve cocktails, spirits, wine, beer, and non-alcoholic beverages according to standards.
  • Maintain consistency, quality, and presentation of all beverages.
  • Provide friendly and attentive service while engaging with guests.
  • Maintain cleanliness, organisation, and hygiene of the bar.
  • Assist with bar opening and closing duties, including mise en place and stock replenishment.
  • Monitor stock levels and minimise wastage.
  • Follow beverage recipes, SOPs, and service standards.
  • Work closely with the floor and kitchen teams to ensure smooth service.
  • Assist with maintaining bar equipment and ensuring proper storage of products.
  • Support the team with other operational duties as required.

Skills

Cocktail knowledge
Stock management
Customer service
Team player

Job description

Willow & Oak is seeking a passionate Bartender to craft cocktails, wine, beer, and non-alcoholic beverages to the highest standards. You will maintain bar cleanliness, manage stock, and deliver friendly, attentive service that enhances guest experiences.

Join a dynamic team; prior bartending or F&B experience is preferred, with a positive attitude and ability to work independently or with others in a fast-paced environment.

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