Bartender

Hotel Meyerink; Singapore; On-site; SGD 27,900 - 39,060; Full time

Job summary

A hospitality venue in Singapore is seeking a Bartender to deliver exceptional beverage service at The Warehouse Lobby Bar. The ideal candidate will prepare and serve a variety of drinks while creating a warm, engaging atmosphere for guests. Responsibilities include ensuring cleanliness, managing bar stock, and providing superior guest service. Previous bartending experience is preferred but not essential. Flexible availability, including evenings and weekends, is a must for this role.

Qualifications

• Previous bartending experience preferred but not essential.
• Strong knowledge of spirits, cocktails, and bar service fundamentals.
• Confident communication skills for guest interaction.
• Ability to maintain service quality in a busy setting.
• High personal standards of cleanliness and presentation.
• Flexible availability including evenings and weekends.

Responsibilities

• Prepare and serve drinks accurately to specification.
• Provide friendly and attentive customer service.
• Engage guests and create a welcoming bar atmosphere.
• Maintain cleanliness and organization of the bar.
• Manage bar stock and monitor inventory levels.
• Ensure compliance with responsible service of alcohol policies.
• Handle POS transactions efficiently.
• Collaborate with the service and kitchen teams.
• Open and close the bar following procedures.

Skills

Beverage service skills

Communication skills

Ability to work in a fast-paced environment

Knowledge of spirits and cocktails

Teamwork

Job description

Job Summary

As a Bartender at The Warehouse Lobby Bar, you will deliverexceptional beverage service while creating a warm, engaging experience for every guest. You will work efficiently behind the bar, maintain high standards of cleanliness and consistency, and contribute to the energy and culture of the venue.

Responsibilities

• Prepare and serve classic and house cocktails, wine, beer, and non-alcoholic beverages accurately to specification
• Provide friendly, attentive, and confident guest service to ensure a positive customer experience
• Engage guests by recommending drinks and creating a welcoming bar atmosphere that encourages repeat visits
• Maintain cleanliness and organization of the bar, tools, and workstations to meet hygiene standards
• Manage bar stock by restocking supplies and monitoring basic inventory levels to avoid shortages
• Follow responsible service of alcohol policies and comply with local regulations to ensure safe service
• Handle POS transactions accurately and efficiently to maintain smooth payment processes
• Collaborate with service and kitchen teams to coordinate timely and seamless service delivery
• Open and close the bar following established procedures to ensure operational readiness and security

Preferred competencies and qualifications

• Previous bartending experience preferred but not essential
• Strong knowledge of spirits, cocktails, and bar service fundamentals to support quality beverage preparation
• Confident communication skills to interact effectively with guests and team members
• Ability to stay calm and efficient in a fast-paced environment to maintain service quality
• High personal standards of cleanliness, consistency, and presentation to uphold venue reputation
• Team-oriented mindset with a positive, professional attitude to foster a collaborative workplace
• Flexible availability, including evenings, weekends, and public holidays, to meet operational needs