CHIEF COOK

vvv employment agency; Singapore; On-site; SGD 20,000 - 36,000; Full time

Job summary

vvv employment agency in Singapore is hiring a kitchen staff member responsible for preparing foods to client specifications and ensuring meals are ready before guests arrive.

The role involves supervising fellow kitchen staff, coordinating with front-of-house to maintain correct service temperatures, and adjusting recipes to accommodate allergies or dietary needs. Training and recipe development may be part of duties.

Job description

• Prepare foods to the specifications of the client
• Prepares food before the arrival of guests
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Manages other employees in the kitchen
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Seasons food according to recipes or company needs
• Orders ingredients and spices as needed
• Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
• Portions, arranges, and garnishes food based on client preference
• Assists other cooks during the food assembly process
• Devises new recipes
• Estimates expected food consumption and organises preparation
• Keeps records and accounts of food purchases