Chef de Partie - Fast-Paced Café, Career Growth

FOOD COLLECTIVE PTE. LTD.; Singapore; On-site; SGD 36,000 - 48,000; Full time

Benefits offered by this job

Competitive Salary

Completion Bonus up to $2,500 (Terms &

Conditions apply

Performance Bonus

Medical, Dental & Hospitalisation

Staff Meals

Staff Discounts across Spa EspritGroup

Career Development & Internal Progress

Employee Referral Bonus

Job summary

Common Man Coffee Roasters is hiring a Chef de Partie in Singapore to craft CMCR’s signature brunch items and seasonal dishes. You’ll work with a passionate team, ensure high quality and consistency, and contribute to smooth kitchen operations in a lively café setting.

The role demands passion for cooking, attention to detail, and teamwork. Prior cafe/restaurant experience is preferred, with opportunities for leadership in senior roles and potential career growth within CMCR.

Qualifications

• Experience in cafés or all-day dining kitchens preferred.
• Ability to work efficiently in a fast-paced environment.
• Strong teamwork and communication skills.

Responsibilities

• Prepare and cook CMCR's signature brunch dishes and seasonal menu items.
• Ensure every dish is served with consistency, quality, and attention to detail.
• Support daily kitchen operations, including food preparation, mise en place, cooking, and service.
• Maintain high standards of food hygiene, cleanliness, and workplace safety.
• Work closely with the kitchen and front-of-house teams to deliver an exceptional dining experience.
• Assist with stock rotation, food storage, and minimising wastage.
• For senior roles, guide junior team members and support the smooth running of kitchen operations.

Skills

Cafe/Restaurant experience

Team leadership experience

Stamina in fast-paced kitchen

Food hygiene standards

Job description

Common Man Coffee Roasters is hiring a Chef de Partie in Singapore to craft CMCR’s signature brunch items and seasonal dishes. You’ll work with a passionate team, ensure high quality and consistency, and contribute to smooth kitchen operations in a lively café setting.

The role demands passion for cooking, attention to detail, and teamwork. Prior cafe/restaurant experience is preferred, with opportunities for leadership in senior roles and potential career growth within CMCR.