Floor Lead & Service Captain for Busy Brunch

FOOD COLLECTIVE PTE. LTD.; Singapore; On-site; SGD 38,000 - 45,000; Full time

Benefits offered by this job

Performance Bonus

Medical & Dental Benefits

Staff Discounts

Career Development

Employee Referral Bonus

Job summary

Common Man Coffee Roasters is seeking an energetic hospitality professional to lead the floor during brunch service in Singapore. You will welcome guests, coordinate bookings and walk-ins, and ensure a smooth flow from first welcome to last table.

Strong knowledge of food and beverage pairings, with a firsthand understanding of coffee culture, is essential. You’ll collaborate with kitchen and barista teams, maintain high service standards, and guide the team through peak periods.

Qualifications

• Experience in fast-paced hospitality environments.
• Ability to read the floor and manage guest flow.
• Strong communication and teamwork across front-of-house staff.

Responsibilities

• Set the tone — welcome guests and make them feel at home.
• Run the floor — keep service, bookings, walk-ins & table flow moving.
• Know your stuff — recommend food, coffee & beverages with confidence.
• Connect the dots — work closely with kitchen and barista teams.
• Lead through the rush — guide and support the team when service gets busy.
• Own the details — keep service, cleanliness & safety standards on point.

Skills

Guest service

Team leadership

Floor management

Upselling

Brunch service

Job description

Common Man Coffee Roasters is seeking an energetic hospitality professional to lead the floor during brunch service in Singapore. You will welcome guests, coordinate bookings and walk-ins, and ensure a smooth flow from first welcome to last table.

Strong knowledge of food and beverage pairings, with a firsthand understanding of coffee culture, is essential. You’ll collaborate with kitchen and barista teams, maintain high service standards, and guide the team through peak periods.