chef

FLAME ON PTE. LTD.; Singapore; On-site; SGD 28,000 - 42,000; Full time

Benefits offered by this job

Staff meals provided

On-the-job training

Friendly working environment

Job summary

FLAME ON PTE. LTD. is seeking a Beginner Chef / Kitchen Crew in Singapore. No prior experience is required as full training will be provided. You will assist in food preparation, maintain kitchen hygiene, and support daily kitchen operations.

Join a fast-paced kitchen, learn essential cooking techniques, and contribute to a safe, collaborative dining environment with on-the-job training and competitive compensation.

Qualifications

• Willingness to learn cooking techniques and kitchen operations.
• Demonstrate responsibility and a strong work ethic.
• Adapt to a fast-paced kitchen environment with safety in mind.
• Exhibit good teamwork and a positive attitude.

Responsibilities

• Assist in preparing and cooking food according to kitchen standards.
• Prepare ingredients accurately following kitchen guidelines.
• Maintain cleanliness and hygiene in the kitchen.
• Follow established food safety procedures for safe handling and storage.
• Support the Head Chef and kitchen team in daily operations.

Skills

Willingness to learn

Teamwork

Adaptability

Positive attitude

Job description

Job Summary

We are seeking a Beginner Chef / Kitchen Crew to join our restaurant team in Singapore. No prior experience is needed as full training will be provided. You will assist in food preparation, maintain kitchen hygiene, and support daily kitchen operations.

Responsibilities

• Assist in preparing and cooking food according to kitchen standards to ensure quality and consistency
• Prepare ingredients accurately following kitchen guidelines to support efficient meal production
• Maintain cleanliness and hygiene in the kitchen to comply with food safety regulations
• Follow established food safety procedures to ensure safe handling and storage of ingredients
• Support the Head Chef and kitchen team in daily kitchen operations to maintain smooth workflow

Preferred competencies and qualifications

• Willingness to learn cooking techniques and kitchen operations to develop culinary skills
• Demonstrate responsibility and a strong work ethic to contribute reliably to the team
• Adapt to a fast-paced kitchen environment while maintaining quality and safety standards
• Exhibit good teamwork and a positive attitude to foster a collaborative work atmosphere

Other Information

Benefits

• Competitive salary package
• Staff meals provided
• On-the-job training
• Friendly working environment
• Career advancement opportunities

Job Type

• Full-Time