Chef

BREAD & CO. PTE. LTD.; Singapore; On-site; SGD 33,000 - 56,000; Full time

Job summary

BREAD & CO. PTE. LTD. in Singapore is seeking a professional cook to prepare Western dishes according to established recipes and menus. You will independently manage the kitchen, ensure efficient food production, and maintain a clean and safe work environment.

You will work a 5-day week (Wed-Sun) from 07:00 to 16:00/16:30, collaborating with the front of house to meet service demands and adopting new ideas to improve workflows.

Qualifications

• Minimum 3 years of experience working in a professional kitchen environment, preferably with Western cuisine.
• Prepare Western cuisine dishes according to established recipes and menus.
• Independently manage the kitchen, ensuring efficient and consistent food production.
• Great organisational skills to manage your time efficiently.
• Maintain a clean, organized, clean and safe work environment.
• Able to do ordering and inventory management.
• Demonstrate strong execution skills and a commitment to quality control.
• Work collaboratively with the front of house to meet service demands.
• Be open to new and innovative ideas of working and adapting to it
• Team player with a positive and open-minded attitude is key
• Good communication and interpersonal skills would be an added bonus

Responsibilities

• 5 day work week ( Wed - Sun ), 0700 - 1600/ 1630

Job description

Job Description & Requirements

• Minimum 3 years of experience working in a professional kitchen environment, preferably with Western cuisine.
• Prepare Western cuisine dishes according to established recipes and menus.
• Independently manage the kitchen, ensuring efficient and consistent food production.
• Great organisational skills to manage your time efficiently
• Maintain a clean, organized, clean and safe work environment
• Able to do ordering and inventory management
• Demonstrate strong execution skills and a commitment to quality control.
• Work collaboratively with the front of house to meet service demands.
• Be open to new and innovative ideas of working and adapting to it
• Team player with a positive and open-minded attitude is key
• Good communication and interpersonal skills would be an added bonus

5 day work week ( Wed - Sun ), 0700 - 1600/ 1630