Bartender

MELISSA PTE. LTD.

Singapore

On-site

SGD 30,000 - 36,000

Full time

4 days ago
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Job summary

MELISSA PTE. LTD. is seeking a responsible bartender to join our team. You will deliver quality beverage service, keep the bar well-organised, and ensure guests have a pleasant dining experience.

Responsibilities include preparing and serving drinks, maintaining cleanliness, and supporting the team during busy periods while adhering to safety standards. Evening, weekend, and holiday shifts are expected.

Responsibilities

  • Prepare and serve beverages according to established recipes and standards.
  • Provide friendly, attentive, and professional service to customers.
  • Ensure the bar area, equipment, and workstations are kept clean and hygienic.
  • Monitor beverage supplies and assist with stock counting and replenishment.
  • Follow established recipes, service standards, and operating procedures.
  • Ensure compliance with food safety, hygiene, and workplace safety regulations.
  • Assist other team members with daily operations, especially during busy periods.
  • Maintain a professional appearance and positive attitude while on duty.
  • Be flexible and willing to work shifts, including evenings, weekends, and public holidays.

Skills

Customer service
Beverage service

Job description

We are looking for a responsible and customer-focused Bartender to join our team. The successful candidate will be responsible for delivering quality beverage service, maintaining a well-organised bar, and ensuring guests have a pleasant dining experience.

Job Responsibilities
  • Prepare and serve a variety of alcoholic and non-alcoholic beverages according to established recipes and standards.

  • Provide friendly, attentive, and professional service to customers.

  • Ensure the bar area, equipment, and workstations are kept clean, tidy, and hygienic at all times.

  • Monitor beverage supplies and assist with stock counting, replenishment, and proper storage.

  • Follow established beverage recipes, service standards, and operating procedures.

  • Ensure compliance with food safety, hygiene, and workplace safety regulations.

  • Assist other team members with daily operations, particularly during busy periods.

  • Maintain a professional appearance and positive attitude while on duty.

  • Be flexible and willing to work shifts, including evenings, weekends, and public holidays.

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