Barista

THE COFFEE ACADEMICS PTE. LTD.

Singapore

On-site

SGD 36,000 - 43,000

Full time

14 days+

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Benefits offered by this job

Staff meals and beverages
Specialty coffee training
Career progression opportunities
Supportive team environment
Annual leave and statutory benefits

Job summary

THE COFFEE ACADEMICS PTE. LTD. is seeking a passionate Barista to join our team at Millenia Walk, Singapore. You will prepare quality beverages, deliver excellent customer service, and help run smooth café operations.

You will greet customers, take orders, process payments, and share product knowledge. Training is provided, and the role offers a 5-day week with weekends and public holidays on a rotating roster.

Qualifications

  • Experience in café or customer service is an advantage.
  • Training will be provided for suitable candidates.
  • Able to work in a fast-paced environment.
  • Good communication and interpersonal skills.

Responsibilities

  • Prepare espresso-based coffee, tea, matcha and other beverages per standards.
  • Ensure beverage quality and presentation consistency.
  • Perform daily cleaning and maintenance of coffee equipment.
  • Assist with basic coffee calibration and workflow management.
  • Greet and serve customers professionally.
  • Take orders accurately and process payments via POS.
  • Provide menu knowledge and recommendations.
  • Handle customer enquiries positively.
  • Maintain cleanliness and hygiene of café and workstations.
  • Replenish ingredients and supplies.
  • Assist with opening and closing duties.
  • Support inventory management and stock receiving.
  • Follow food safety and workplace safety procedures.
  • Work closely with team members and assist during peak periods.
  • Participate in training and development programs.

Skills

Customer service
Communication
Teamwork
Fast-paced

Job description

Location: Millenia Walk, Singapore

Salary: Up to S$3,500 per month

About the Role

We are looking for a passionate and customer-focused Barista to join our team. You will be responsible for preparing quality beverages, providing excellent customer service, and ensuring smooth daily café operations.

Key Responsibilities
Beverage Preparation
  • Prepare espresso-based coffee, tea, matcha, and other beverages according to company standards.
  • Ensure consistency in beverage quality and presentation.
  • Perform daily cleaning and maintenance of coffee equipment.
  • Assist with basic coffee calibration and workflow management.
Customer Service
  • Greet and serve customers professionally.
  • Take orders accurately and process payments through POS systems.
  • Provide menu recommendations and product knowledge.
  • Handle customer enquiries and feedback positively.
Café Operations
  • Maintain cleanliness and hygiene of the café and workstations.
  • Replenish ingredients and supplies.
  • Assist with opening and closing duties.
  • Support inventory management and stock receiving.
  • Follow food safety and workplace safety procedures.
Teamwork
  • Work closely with team members to ensure efficient operations.
  • Support colleagues during peak service periods.
  • Participate in training and development programs.
Requirements
  • Positive attitude and willingness to learn.
  • Good communication and interpersonal skills.
  • Able to work in a fast-paced environment.
  • Prior café or customer service experience is an advantage.
  • Training will be provided for suitable candidates.
Working Hours
  • 5-day work week
  • Rotating roster, including weekends and public holidays
  • 44 hours per week
Benefits
  • Staff meals and beverages
  • Specialty coffee training
  • Career progression opportunities
  • Supportive team environment
  • Annual leave and statutory benefits
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On-site
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Staff meals and beverages
Specialty coffee training
Career progression opportunities
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