Bakery Production Lead: Chef de Partie

Sarika Connoisseur Cafe Pte Ltd

Singapore

Presencial

SGD 30.000 - 42.000

Jornada completa

Hace 5 días
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Ventajas ofrecidas por este puesto de trabajo

5-Day Week
FHC Sponsored
Medical Benefits
Birthday Benefit
Staff Discounts
Staff Allowances
Career Progression

Descripción de la vacante

Sarika Connoisseur Cafe Pte Ltd in Singapore is seeking a motivated Chef De Partie/Junior Sous Chef to oversee a designated bakery production section, ensuring consistent quality and timely output.

You will manage daily baking operations, dough preparation, proofing, and finishing while upholding food safety, hygiene, and quality standards. Immediate start available for the right candidate.

Great career progression and staff benefits are offered.

Formación

  • Min. 2-3 years relevant experiences.
  • Willing to learn, coach & adapt to change.
  • Positive attitude and proactive approach to work.
  • Energetic, cooperative, initiative and good personal hygiene.
  • Ability to commence work immediately is a bonus.

Responsabilidades

  • Manage and execute daily bakery production according to production schedules.
  • Prepare and bake breads, pastries, and other bakery items per approved recipes.
  • Ensure consistency in product quality, texture, and portioning.
  • Monitor dough preparation, fermentation, proofing, and baking processes.
  • Conduct quality checks on raw materials and finished bakery products.
  • Ensure proper labeling, storage, and stock rotation of bakery items.
  • Maintain cleanliness and hygiene of bakery workstations, tools, and equipment.
  • Perform any other ad hoc duties assigned by your superior.

Conocimientos

Bakery production
Food safety
Dough prep
Teamwork

Descripción del empleo

Sarika Connoisseur Cafe Pte Ltd in Singapore is seeking a motivated Chef De Partie/Junior Sous Chef to oversee a designated bakery production section, ensuring consistent quality and timely output.

You will manage daily baking operations, dough preparation, proofing, and finishing while upholding food safety, hygiene, and quality standards. Immediate start available for the right candidate.

Great career progression and staff benefits are offered.

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