Bakery Crew (Mister Donut)

RE&S Enterprises Pte Ltd; Singapore; On-site; SGD 28,000 - 34,000; Full time

Benefits offered by this job

Staff meals

Staff voucher

Annual leave

Medical benefits

Dental benefits

Bonuses

Job summary

RE&S Enterprises Pte Ltd invites passionate bakers to join our Central Kitchen Donut Bakery team in Novena Square. You will craft donuts and baked goods from tested recipes, maintaining quality and hygiene in a fast-paced setting.

We offer full-time shifts from 9:00 AM to 10:00 PM, with competitive pay of up to SGD 2,800 monthly plus retention bonuses and annual increments. Training provided for motivated individuals ready to grow with us.

Qualifications

• Previous experience as a baker or pastry chef preferred, but training available.
• Strong attention to detail and ability to follow recipes.

Responsibilities

• Bake a variety of donuts and baked goods following recipes and quality standards.
• Maintain cleanliness and organization of kitchen workspace.
• Collaborate with team to ensure efficient production and timely delivery.
• Follow food safety and sanitation guidelines.

Skills

Baking

Food safety

Team player

Job description

Job Description

Join Our Passionate Central Kitchen Donut Bakery Team!

Are you someone with a passion for creating delectable treats? Do you thrive in a dynamic, fast-paced environment where your creativity can shine? Look no further! We're seeking dedicated bakery crew to join our central kitchen and be a part of something truly special.

Position: Baker (Donuts)

Location: Novena Square

Shift: 9:00 AM - 10:00 PM, 5 days (Full - time)

9:00 AM - 10:00 PM, 3 days (Part - time)

Why Join Us?

1. Passionate Environment: Be part of a team that shares your love for baking. The outlet is filled with creativity, collaboration, and dedication to excellence.
2. Opportunity for Growth: We believe in nurturing talent and providing opportunities for advancement.
3. State-of-the-Art Facilities: Work in a modern, well-equipped kitchen with top-of-the-line tools and equipment.
4. Competitive Compensation: Enjoy a competitive salary and benefits package, Details will be discussed during the interview process.
5. Work-Life Balance: While early morning hours may not be conventional, they offer unique benefits such as quieter work environments, less traffic during commutes, and potential flexibility in scheduling.

What You'll Do:

• Prepare and bake a variety of delicious donuts, and other baked goods according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen workspace, including equipment and tools.
• Collaborate with team members to ensure efficient production and timely delivery of baked goods.
• Follow food safety and sanitation guidelines to uphold our commitment to quality and safety.

Qualifications:

• Previous experience as a baker or pastry chef preferred, but we're willing to train motivated individuals with a passion for baking.
• Strong attention to detail and ability to follow recipes and instructions accurately.
• Ability to work independently and as part of a team in a fast-paced environment.
• Flexibility to work early morning hours.

Ready to take your baking career to the next level? WhatsApp +65 126. Don't miss out on this exciting opportunity to be part of something truly special!

Job Requirements

• Previous experience as a baker or pastry chef preferred, but we're willing to train motivated individuals with a passion for baking.

Additional Notes

Full time

• Earn up to $2800
• Retention Bonus* $500
• Year End Performance Bonus
• Staff voucher
• Staff meal provided
• Year End Performance Bonus
• Annual Increment
• Monthly Staff voucher
• Birthday voucher
• Annual leave, medical, dental benefits etc

Part time

• Up to $16 per hour
• Bi-monthly Payment
• Flexi-work hours
• Year End Ang Bao (Performance Bonus)
• Staff voucher