Baker Part-Time

YUGOSLAVIA PTE. LTD.; Singapore; On-site; SGD 18,000 - 21,000; Part time

Job summary

YUGOSLAVIA PTE. LTD. is seeking a part-time baker for morning shifts in Singapore to prepare and bake traditional buns and dough products, ensuring readiness for the next day’s production.

The role emphasizes consistency, attention to quality, and the ability to work independently to meet daily schedules. Working hours are 7:00 AM to 4:00 PM, with an hourly rate of S$13–S$15 and a minimum commitment of 3 days per week, preferably Fri–Sun.

Qualifications

• Previous baking experience preferred to ensure familiarity with dough preparation and baking processes
• Ability to work independently and follow production instructions to maintain workflow and product quality

Responsibilities

• Bake buns each morning to meet production schedules and quality standards
• Prepare ingredients and dough accurately for the following day’s baking needs
• Mix dough and shape buns to ensure consistent product quality and appearance
• Follow production instructions precisely and maintain a clean, organized workspace
• Work independently to complete assigned baking tasks efficiently within shift hours

Skills

Baking experience

Independent work

Job description

Company Overview

The client is a unique Southeast European bakery in Asia, specializing in traditional Balkan products.

Job Summary

We are seeking a part-time baker to prepare and bake traditional buns and dough products during morning shifts, ensuring quality and readiness for the next day’s production.

Responsibilities

• Bake buns each morning to meet production schedules and quality standards
• Prepare ingredients and dough accurately for the following day’s baking needs
• Mix dough and shape buns to ensure consistent product quality and appearance
• Follow production instructions precisely and maintain a clean, organized workspace
• Work independently to complete assigned baking tasks efficiently within shift hours

Preferred competencies and qualifications

• Previous baking experience preferred to ensure familiarity with dough preparation and baking processes
• Ability to work independently and follow production instructions to maintain workflow and product quality

Other Information

• Working Hours: 7:00 AM – 4:00 PM
• Hourly Rate: S$13–S$15
• Minimum Commitment: 3 days per week
• Preferred Days: Friday, Saturday, and Sunday