assitant cook

X Empire Cuisine; Singapore; On-site; SGD 23,000 - 32,000; Full time

Job summary

X Empire Cuisine in Singapore is seeking an Assistant Cook to join the kitchen team. You will prepare and assemble ingredients, assist in creating high-quality meals, and help maintain cleanliness and safety in the prep area.

The role requires teamwork, the ability to follow recipes, and strong communication to support smooth kitchen operations. This position offers growth opportunities in a busy, customer-facing environment.

Qualifications

• ServSafe certification is preferred.
• Knowledge of cooking methods and techniques.
• Experience as a Cook.
• Ability to follow recipes.
• Ability to work in a team.
• Ability to stand for extended periods.
• Effective communication skills.

Responsibilities

• Prepare and assemble ingredients for menu items.
• Prepare high-quality meals according to recipes.
• Store excess food at correct temperatures to avoid spoilage.
• Ensure portions and presentation meet company standards.
• Monitor supplies and reorder stock as needed.
• Keep cooking utensils clean before each use.
• Clean and sterilize food preparation areas.
• Assist other cooks to complete orders promptly.
• Resolve problems with customers’ orders efficiently.
• Follow food health and safety regulations.

Skills

ServSafe

Teamwork

Cooking methods

Follow recipes

Customer service

Stamina

Communication

Job description

Assistant Cook Responsibilities:

• Preparing and assembling ingredients for menu items.
• Preparing high-quality meals and food items according to company recipes.
• Storing excess food at the correct temperature in order to avoid spoilage.
• Ensuring that food portions and food presentation meet company standards.
• Monitoring supplies and re-ordering stock as needed.
• Ensuring that cooking utensils are clean before each use.
• Cleaning and sterilizing food preparation areas.
• Assisting other cooks to ensure that food orders are completed in a timely manner.
• Efficiently resolving problems with customers’ orders.
• Ensuring that food health and safety regulations are followed.

Assistant Cook Requirements:

• ServSafe food handling certification is preferred.
• Sound knowledge of cooking methods and techniques.
• Proven experience working as a Cook.
• The ability to follow recipes.
• The ability to work in a team.
• The ability to stand for extended periods of time.
• Effective communication skills.