Assistant Restaurant Manager — Lead Service & Kitchen Teams

HOONG SERVICES PTE. LTD.; Singapore; On-site; SGD 42,000 - 65,000; Full time

Benefits offered by this job

Annual leave

Medical benefits

Service gratuity

Incentive programme

Job summary

HOONG SERVICES PTE. LTD. in Singapore is seeking a dynamic leader to support the Restaurant Manager in daily operations, guide kitchen and service teams, and drive sales growth by analyzing consumer behavior to boost customer satisfaction at iSTEAKS.

The role requires hands-on leadership across front-of-house and back-of-house, with flexibility for rotating shifts, weekends, and public holidays; staff development and strong cross-team communication are essential for success.

Qualifications

• 3–4 years in F&B service, kitchen, hospitality or retail operations management

Responsibilities

• Oversee daily restaurant operations with kitchen and service teams
• Recruit, train, and develop staff; manage inventory planning
• Improve process efficiency and service quality through continuous improvements
• Analyze consumer spending to project sales and customer growth plans

Skills

Communication skills

Team engagement

Flexibility

Job description

HOONG SERVICES PTE. LTD. in Singapore is seeking a dynamic leader to support the Restaurant Manager in daily operations, guide kitchen and service teams, and drive sales growth by analyzing consumer behavior to boost customer satisfaction at iSTEAKS.

The role requires hands-on leadership across front-of-house and back-of-house, with flexibility for rotating shifts, weekends, and public holidays; staff development and strong cross-team communication are essential for success.