Assistant Head Chef – German Cuisine, Kitchen Lead

BADEN SINGAPORE PTE. LTD.; Singapore; Sur place; SGD 31 000 - 42 000; Plein temps

Résumé du poste

BADEN SINGAPORE PTE. LTD. operates a German restaurant-pub in Holland Village, Singapore, known for beer and Bavarian fare. The Assistant Head Chef will support the head chef in daily kitchen operations, uphold food quality and hygiene, supervise staff, and manage costs to ensure smooth service.

The role requires 2–5 years of kitchen experience, familiarity with German or Western cuisine, and willingness to work weekends and public holidays. Salary range is SGD 3,300.

Qualifications

• 2 to 5 years of kitchen experience in the food and beverage industry.
• Knowledge of food safety and hygiene practices.
• Experience working with German or Western cuisine.
• Willingness to work weekends and public holidays.

Responsabilités

• Oversee food preparation to ensure timely and consistent dish quality
• Monitor portion control and presentation to maintain customer satisfaction
• Supervise and train kitchen staff on standard operating procedures and proper food handling to uphold safety and quality
• Maintain cleanliness of kitchen and proper functioning of kitchen equipment to meet hygiene standards
• Follow NEA and SFA food safety standards to ensure compliance with regulatory requirements
• Manage ordering and inventory to control food costs and prevent shortages

Connaissances

Kitchen experience

Food safety

German/Western cuisine

Weekend work

Description du poste

BADEN SINGAPORE PTE. LTD. operates a German restaurant-pub in Holland Village, Singapore, known for beer and Bavarian fare. The Assistant Head Chef will support the head chef in daily kitchen operations, uphold food quality and hygiene, supervise staff, and manage costs to ensure smooth service.

The role requires 2–5 years of kitchen experience, familiarity with German or Western cuisine, and willingness to work weekends and public holidays. Salary range is SGD 3,300.