Assistant Cook / Kitchen Staff – Immediate Hiring

KIMPSON HOLDINGS PTE. LTD.; Singapore; On-site; SGD 23,000 - 27,000; Full time

Benefits offered by this job

Staff meal provided

Training provided

Stable full-time position

Job summary

KIMPSON HOLDINGS PTE. LTD. on Amoy Street, Singapore, invites applications for an Assistant Cook / Kitchen Staff in our Korean restaurant team. Immediate start preferred; 6 days per week; salary SGD 2,100–2,400 depending on experience.

You will assist chefs with food preparation, maintain kitchen hygiene, and support daily service. Training provided, staff meals included, and a stable full-time position offered.

Qualifications

• Prior kitchen or F&B experience preferred.
• Experience in Korean cuisine is an advantage but not required.
• Able to work in a fast-paced kitchen environment.
• Good teamwork and positive working attitude.
• Responsible, punctual and willing to learn.
• Training will be provided for suitable candidates.
• Candidates who are able to start immediately will be preferred.

Responsibilities

• Assist chefs with food preparation and cooking
• Prepare ingredients according to restaurant standards
• Support daily kitchen operations during service
• Maintain cleanliness and hygiene in the kitchen
• Ensure proper food storage and handling
• Assist with stock preparation and kitchen closing duties
• Follow food safety and hygiene procedures

Skills

Kitchen/F&B experience

Korean cuisine knowledge

Fast-paced environment

Teamwork

Punctuality

Willing to learn

Job description

Salary: SGD 2,100–2,400 per month, depending on experience

Location: Amoy Street, Singapore

Working Days: 6 days per week

Staff Meal: Provided

Availability: Immediate hiring / Immediate start preferred

We are looking for a reliable and hardworking Assistant Cook / Kitchen Staff member to join our Korean restaurant team.

Responsibilities

• Assist chefs with food preparation and cooking

• Prepare ingredients according to restaurant standards

• Support daily kitchen operations during service

• Maintain cleanliness and hygiene in the kitchen

• Ensure proper food storage and handling

• Assist with stock preparation and kitchen closing duties

• Follow food safety and hygiene procedures

Requirements

• Prior kitchen or F&B experience is preferred

• Experience in Korean cuisine is an advantage but not required

• Able to work in a fast-paced kitchen environment

• Good teamwork and positive working attitude

• Responsible, punctual and willing to learn

• Training will be provided for suitable candidates

• Candidates who are able to start immediately will be preferred

Benefits

• Staff meal provided

• Salary: SGD 2,100–2,400, depending on experience

• Training provided

• Stable full-time position

Contact

Patrick Kim

+65 295

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