Area Manager

FOOD CANOPY PTE. LTD.

Singapore

On-site

SGD 60,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Transport allowance
Mobile phone reimbursement
Employee discounts
5.5 work week
Medical and dental benefits

Job summary

FOOD CANOPY PTE. LTD. is seeking an Area Manager to lead day-to-day operations across multiple outlets, driving excellence and tenant satisfaction.

You will manage Outlet Managers, ensure compliance with SOPs and regulations, and push growth through strategic initiatives. Mandarin proficiency and a hands-on leadership style are highly valued as you scale operations across locations.

Qualifications

  • Minimum diploma or higher education preferred.
  • 3+ years of experience in food court or multi-outlet operations.
  • Strong network of food stall tenants.
  • Proficiency in Mandarin to liaise with Mandarin-speaking counterparts.
  • Leadership-oriented and an effective problem solver.
  • Own transport is preferred due to multi-location responsibilities.

Responsibilities

  • Lead and guide Outlet Managers and Executives to achieve performance targets.
  • Oversee daily operations, adhere to SOPs, contractual obligations, and regulatory requirements.
  • Ensure cleanliness and maintenance standards are met across all food courts.
  • Scout, engage, and manage stall tenants, building a strong tenant mix.
  • Strengthen and enforce operational policies and procedures.
  • Liaise with government agencies, landlords, and third-party service providers.
  • Achieve KPIs within targeted timelines.
  • Support and execute marketing and promotional initiatives.
  • Oversee daily sales collection and reporting.

Skills

People management
Leadership
Problem solving
Communication

Education

Diploma or higher education

Job description

As we embark on an exciting phase of growth, we're seeking a capable and driven Area Manager. This is a high-impact leadership role that calls for operational expertise, people management finesse, and a hands-on mindset.

If you're passionate about food operations, love solving problems, and thrive in a dynamic environment—this is the role for you.

What You'll Be Doing:

As an Area Manager, you’ll take charge of day-to-day operations across multiple outlets, ensuring smooth execution, high standards, and tenant satisfaction. Your goal is to maintain operational excellence while supporting expansion efforts.

Key Responsibilities:

  • Lead and guide Outlet Managers and Executives to achieve performance targets
  • Oversee daily operations, ensuring adherence to company SOPs, contractual obligations, and regulatory requirements
  • Ensure cleanliness and maintenance standards are met across all food courts
  • Scout, engage, and manage stall tenants, building a strong and diverse tenant mix
  • Strengthen and enforce operational policies and procedures
  • Liaise with key stakeholders—including government agencies, landlords, and third-party service providers
  • Achieve KPIs within targeted timelines
  • Support and execute marketing and promotional (A&A) initiatives
  • Oversee daily sales collection and reporting
What We’re Looking For:
  • Minimum diploma or higher education preferred
  • 3+ years of relevant experience in food court or multi-outlet operations
  • Strong network of food stall tenants is an advantage
  • Proficiency in Mandarin (to liaise with Mandarin-speaking counterparts)
  • Leadership-oriented, resourceful, and an effective problem solver
  • Own transport is preferred due to multi-location responsibilities
What We Offer:
  • Transport allowance: $1,000/month
  • Mobile phone reimbursement
  • Employee discounts
  • 5.5 work week
  • Medical and dental benefits

Join a company where your voice matters and your work makes an impact. If you’re ready to take your operations career to the next level, grow with us.

We regret that only shortlisted candidates will be contacted.

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