Chef de Partie: Lead Your Section in a Dynamic Kitchen

Villa Valentina; Stockholms kommun; On-site; SEK 320,000 - 420,000; Full time

Benefits offered by this job

Shared accommodation (where applicable

Referral bonus scheme

International career opportunities

Job summary

Villa Valentina in Sweden is seeking a Chef de Partie to lead a section and work closely with Head and Sous Chefs. You will ensure dishes meet high quality standards, maintain mise en place, and contribute to a positive kitchen environment.

Join a vibrant, hospitality-driven team within Urban Italian Group and help deliver Mediterranean dishes in a fast-paced setting while upholding food safety and hygiene standards.

Qualifications

• Proven experience in a similar role within a fast-paced kitchen.
• Strong communication and leadership skills.
• Excellent organisational skills and ability to work under time pressure.
• Good knowledge of food safety and hygiene regulations.
• Ability to work independently while contributing to team success.
• Ability to consistently deliver high-quality dishes in a high-volume environment.

Responsibilities

• Own your section and lead colleagues within your section.
• Prepare and cook dishes according to recipes and quality standards.
• Ensure mise en place is completed to standard before service.
• Maintain consistency, speed, and precision during service.
• Keep your section clean, organised, and service-ready at all times.
• Communicate clearly with the kitchen team during service.
• Support colleagues and contribute to a positive team environment.
• Ensure full compliance with HACCP.

Skills

Kitchen leadership

Communication

Organisational skills

Food safety

Independence

High-volume service

Job description

Villa Valentina in Sweden is seeking a Chef de Partie to lead a section and work closely with Head and Sous Chefs. You will ensure dishes meet high quality standards, maintain mise en place, and contribute to a positive kitchen environment.

Join a vibrant, hospitality-driven team within Urban Italian Group and help deliver Mediterranean dishes in a fast-paced setting while upholding food safety and hygiene standards.