Regional Manager / Operations Manager

TASC Outsourcing; Saudi Arabia; On-site; SAR 350,000 - 500,000; Full time

Job summary

TASC Outsourcing is seeking an experienced Regional Manager / Operations Manager to lead and optimize our food & beverage operations across Saudi Arabia. This role requires a strategic thinker with 10–15 years of multi-unit management, strong leadership, and ERP expertise to drive performance and growth.

You will monitor KPIs, manage budgeting and forecasting, ensure exceptional customer service, and guide regional teams.

Qualifications

• 10-15 years of experience in food & beverage operations and multi-unit management.
• Proven ERP system implementation and management experience.
• Strong leadership and people management skills.
• Ability to develop and monitor KPIs.
• Excellent strategic planning and decision-making capabilities.
• Fluent in English with strong communication skills.
• Budgeting, forecasting, and financial management experience.
• Customer-centric mindset with focus on service excellence.

Responsibilities

• Oversee daily F&B operations across multiple locations in Saudi Arabia
• Implement and manage ERP systems for efficient workflow and reporting
• Develop and monitor KPIs to drive operational excellence
• Lead and mentor regional management teams, fostering a high-performance culture
• Conduct strategic planning to achieve revenue growth and market expansion
• Manage budgeting, forecasting, and cost control to meet financial targets
• Ensure compliance with local regulations, health and safety standards
• Build and maintain relationships with vendors, suppliers, stakeholders
• Evaluate regional performance and implement continuous improvement initiatives
• Deliver exceptional customer service and uphold brand standards

Skills

Multi-unit management

Leadership

KPI monitoring

ERP systems

Budgeting & forecasting

Customer service

English fluency

Education

Bachelor’s or Master’s degree in Business Administration / Hospitality Management

Job description

About The Role

We are seeking an experienced Regional Manager / Operations Manager to lead and optimize our food & beverage operations across Saudi Arabia. This role requires a strategic thinker with 10-15 years of proven success in multi-unit management, strong leadership skills, and technical expertise in ERP systems. You will drive performance through KPI monitoring, effective budgeting, and exceptional customer service, ensuring operational excellence and growth.

About The Role

We are seeking an experienced Regional Manager / Operations Manager to lead and optimize our food & beverage operations across Saudi Arabia. This role requires a strategic thinker with 10-15 years of proven success in multi-unit management, strong leadership skills, and technical expertise in ERP systems. You will drive performance through KPI monitoring, effective budgeting, and exceptional customer service, ensuring operational excellence and growth.

Responsibilities

• Oversee daily F&B operations across multiple locations in Saudi Arabia
• Implement and manage ERP systems for efficient workflow and reporting
• Develop and monitor key performance indicators (KPIs) to drive operational excellence
• Lead and mentor regional management teams, fostering a high-performance culture
• Conduct strategic planning to achieve revenue growth and market expansion
• Manage budgeting, forecasting, and cost control to meet financial targets
• Ensure compliance with local regulations, health and safety standards
• Build and maintain strong relationships with vendors, suppliers, and stakeholders
• Evaluate regional performance and implement continuous improvement initiatives
• Deliver exceptional customer service and uphold brand standards

Required Qualifications

• 10-15 years of experience in food & beverage operations and multi-unit management
• Proven expertise in ERP system implementation and management
• Strong leadership and people management skills
• Demonstrated ability to develop and monitor KPIs
• Excellent strategic planning and decision-making capabilities
• Fluent in English, with strong communication skills
• Solid experience in budgeting, forecasting, and financial management
• Customer-centric mindset with a focus on service excellence

Preferred Qualifications

• Bachelor’s or Master’s degree in Business Administration, Hospitality Management, or related field
• Previous experience managing operations in the Saudi Arabian market
• Fluency in Arabic
• Certification in hospitality or operations management
• Experience in multi-country or multi-cultural operational leadership
• Familiarity with local regulations and compliance requirements