Pastry Chef - Jizan, Saudi Arabia

India Abroad; Jizan; On-site; SAR 46,000 - 63,000; Full time

Benefits offered by this job

Accommodation

Transportation

Health insurance

Annual leave

Job summary

A prestigious hotel in Jizan, Saudi Arabia is seeking a skilled Pastry Chef to join our culinary team. You will craft high-quality desserts and pastries, develop new menu items, and mentor junior pastry staff.

The ideal candidate has at least five years of experience in a luxury setting, a pastry-focused culinary degree, and strong leadership. The role includes accommodation, transport, health insurance, and annual leave, with a competitive salary.

Qualifications

• 5+ years experience as a Pastry Chef in a high-end hotel or restaurant setting.
• Culinary degree or equivalent certification in pastry arts.
• Strong knowledge of various baking techniques, ingredients, and equipment.
• Ability to work well under pressure and meet tight deadlines without compromising quality.
• Excellent time management skills with the ability to multitask effectively.
• Strong leadership skills with the ability to train and motivate junior staff members.

Responsibilities

• Prepare a wide variety of high-quality desserts, pastries, and other baked goods.
• Develop new menu items and recipes while maintaining the standards of the hotel.
• Train and oversee junior pastry chefs in order to maintain consistency in quality and presentation.
• Manage inventory and ensure timely ordering of ingredients to maintain freshness.
• Adhere to all food safety regulations and maintain a clean and organized work environment.
• Collaborate with other chefs to create unique dessert options for special events or promotions.

Skills

Dessert preparation

Menu development

Staff training

Inventory management

Food safety

Leadership

Education

Culinary degree in pastry arts

Tools

Ovens and pastry equipment

Cake decorating tools

Job description

Pastry Chef vacancy in Jizan Saudi Arabia

Pastry Chef - Jizan, Saudi Arabia

A prestigious hotel in Jizan, Saudi Arabia is seeking a skilled and experienced Pastry Chef to join our culinary team. This is an exciting opportunity for a passionate and creative individual to showcase their talent and contribute to the success of our establishment.

Responsibilities

• Prepare a wide variety of high-quality desserts, pastries, and other baked goods
• Develop new menu items and recipes while maintaining the standards of the hotel
• Train and oversee junior pastry chefs in order to maintain consistency in quality and presentation
• Manage inventory and ensure timely ordering of ingredients to maintain freshness
• Adhere to all food safety regulations and maintain a clean and organized work environment
• Collaborate with other chefs to create unique dessert options for special events or promotions

Requirements

• Minimum 5 years experience as a Pastry Chef in a high-end hotel or restaurant setting
• Culinary degree or equivalent certification in pastry arts preferred
• Strong knowledge of various baking techniques, ingredients, and equipment
• Ability to work well under pressure and meet tight deadlines without compromising quality
• Excellent time management skills with the ability to multitask effectively
• Strong leadership skills with the ability to train and motivate junior staff members

Salary: We are offering a competitive salary of 1300$ per month.

• accommodation
• transportation
• health insurance
• annual leave

City: The city of Jizan is located on the Red Sea coast in southwestern Saudi Arabia. It offers beautiful beaches, historical sites, and a diverse cultural experience. It is also known for its delicious seafood cuisine.

We welcome applicants from all nationalities who meet the requirements listed above.