Pastry Chef

FamilyFirst Qatar; Riyadh; On-site; SAR 57,118 - 68,416; Full time

Benefits offered by this job

Accommodation

Transportation

Medical Insurance

Job summary

FamilyFirst Qatar is looking for a skilled Pastry Chef to join their team in Riyadh, Saudi Arabia. In this role, you will be responsible for creating and preparing a variety of desserts and pastries, ensuring the highest quality and presentation.

Ideal candidates will have a degree in Culinary Arts, a minimum of 3 years experience in reputable establishments, and the creativity to craft innovative dishes. A competitive salary of $1500 per month along with benefits such as accommodation and medical insurance is offered.

Qualifications

• Proven experience as a Pastry Chef in a high-end restaurant or hotel.
• Extensive knowledge of baking techniques and decoration methods.
• Ability to create unique dessert recipes.

Responsibilities

• Create new and innovative dessert and pastry recipes.
• Prepare and bake various pastries such as cakes and cookies.
• Decorate desserts and ensure they are presented attractively.

Skills

Baking techniques

Creativity

Time management

Attention to detail

Communication skills

Education

Degree in Culinary Arts

Job description

Location: Riyadh, Saudi Arabia

As a Pastry Chef you will be responsible for creating and preparing a variety of desserts and pastries. Your main goal will be to ensure the highest quality and presentation of all pastry items served. This role requires creativity, attention to detail and excellent time management skills.

Responsibilities

• Create new and innovative dessert and pastry recipes that align with our menu offerings
• Prepare and bake various pastries such as cakes, cookies, pies and breads
• Decorate desserts with different toppings to enhance their appearance
• Monitor inventory levels of ingredients and supplies needed for pastry production
• Ensure all pastries are presented in an attractive manner on the dessert menu
• Train and supervise junior pastry chefs and kitchen staff on proper techniques and procedures
• Maintain a clean and organized work area at all times
• Adhere to all food safety regulations while preparing desserts

Requirements

• Proven experience as a Pastry Chef or similar role in a high-end restaurant or hotel
• Extensive knowledge of baking techniques, measurements, ingredients, equipment, decoration methods, etc.
• Ability to create unique dessert recipes that appeal to different tastes
• Excellent time management skills with the ability to multitask in a fast-paced environment
• Strong attention to detail and creativity when it comes to plating desserts
• Good communication skills to effectively train junior staff members
• Must be able to lift up to 50 pounds on a regular basis

Qualifications

To be considered for this role you must meet the following qualifications:

• Education: A degree or diploma in Culinary Arts or related field is preferred
• Experience: Minimum of 3 years of experience as a Pastry Chef in a reputable establishment
• Nationality: Pakistani preferred
• Language: Fluent in English; Knowledge of Arabic is a plus

Salary

We offer a competitive salary of $1500 per month along with other benefits such as accommodation, transportation and medical insurance.

Application

If you have a passion for creating delicious and visually appealing desserts and meet all the requirements listed above we would love to hear from you. Please submit your application with a resume and portfolio of your pastry creations.