Inventory & Purchasing Specialist

St. Regis Hotels & Resorts; Saudi Arabia; On-site; SAR 89,000 - 134,000; Full time

Job summary

St. Regis Hotels & Resorts on Ummahat Island seeks an Inventory Clerk to manage food inventories, orders, and costs, with a focus on accuracy and compliance. You will maintain records, post invoices, and perform regular audits in a hands-on hospitality setting.

The role requires at least 1 year of related experience, proficiency with computers and POS systems, and a commitment to food safety and teamwork within a luxury hotel environment.

Qualifications

• High school diploma or GED required.
• Minimum 1 year of related work experience.
• Ability to lift up to 50 pounds and stand for extended periods.
• Familiarity with food safety policies.
• Clear and professional communication.

Responsibilities

• Calculate figures for food inventories, orders, and costs.
• Maintain clear and organized records and file invoices.
• Post invoices using computer programs.
• Conduct inventory audits and monitor PAR levels.
• Verify and track received inventory and reconcile shipping documents.
• Receive, unload and process deliveries; reject damaged items.
• Follow safety policies and maintain confidentiality.
• Communicate clearly with team and management.

Skills

Inventory management

Record keeping

Food safety

Vendor communication

Invoices & billing

Team collaboration

Education

High school diploma or GED

Tools

Point of Sale systems

Computers

Job description

St. Regis Hotels & Resorts on Ummahat Island seeks an Inventory Clerk to manage food inventories, orders, and costs, with a focus on accuracy and compliance. You will maintain records, post invoices, and perform regular audits in a hands-on hospitality setting.

The role requires at least 1 year of related experience, proficiency with computers and POS systems, and a commitment to food safety and teamwork within a luxury hotel environment.