Waiter / Waitress Intern

Robinwood Activity Centres; Doha; On-site; QAR 17,000 - 26,000; Part time

Benefits offered by this job

Discounted rates

Learning programs

Career growth

Planet 21 CSR

Job summary

Accor invites you to join MGallery as a Waiter/Waitress Intern. You will support the Food & Beverage team in daily operations across restaurants, bars, and events, delivering warm, personalized, and memorable service that reflects our brand's elegance and hospitality.

Learn and apply service standards, upsell techniques, and menu knowledge while greeting guests and collaborating with colleagues to ensure seamless experiences.

Responsibilities

• Assist the Food & Beverage team in daily operations across restaurants, bars, and events.
• Support service during breakfast, lunch, dinner, and banquets, ensuring seamless guest experiences.
• Prepare tables, mise-en-place, and service areas to brand standards before each shift.
• Greet and engage with guests, providing attentive service and handling requests with care.
• Learn and apply service standards, upselling techniques, and menu knowledge.
• Collaborate with colleagues to ensure smooth operations and timely service.
• Observe and practice proper handling of food, beverages, and equipment in line with hygiene standards.
• Support the team during events, themed nights, and special promotions.
• Demonstrate enthusiasm to learn and adapt to different areas within Food & Beverage.
• Provide feedback and share ideas for improving service and guest satisfaction.

Skills

Customer service

Teamwork

Attention to detail

Hospitality basics

Job description

Joinus at Accor,wherelife pulseswithpassion!

As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: tokeepinnovatingandchallengingthestatus-quo.

Byjoiningus,youwillbecomeaHeartist,becausehospitalityis, first andforemost, aworkofheart.

Youwilljoinacaringenvironmentand a teamwhereyoucanbeallyouare. Youwillbein asupportiveplace togrow, tofulfilyourself, todiscoverotherprofessions and topursuecareeropportunities, inyourhotelor inotherhospitalityenvironments, inyourcountry oranywherein the world!

Youwillenjoyexclusivebenefits,specificto thesectorandbeyond, aswellasstrongrecognition foryourdailycommitment.

Everythingyouwilldowithus,regardlessofyourprofession,willofferadeepsenseofmeaning, tocreatelasting,memorableandimpactfulexperiencesforyourcustomers,foryourcolleaguesand for theplanet.

Hospitalityisaworkofheart,
Joinus andbecomeaHeartist.

Every guest experience in our restaurants and lounges tells a story, and your role helps bring it to life. As a Waiter/Waitress Intern at MGallery, you will support the team in delivering warm, personalized, and memorable service that reflects our brand’s elegance and hospitality.

What is in it for you:

• Employee benefit card offering discounted rates at Accor worldwide

• Learning programs through our Academies

• Opportunity to develop your talent and grow within our property and worldwide!

• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

• Assist the Food & Beverage team in daily operations across restaurants, bars, and events.

• Support service during breakfast, lunch, dinner, and banquets, ensuring seamless guest experiences.

• Prepare tables, mise-en-place, and service areas to brand standards before each shift.

• Greet and engage with guests, providing attentive service and handling requests with care.

• Learn and apply service standards, upselling techniques, and menu knowledge.

• Collaborate with colleagues to ensure smooth operations and timely service.

• Observe and practice proper handling of food, beverages, and equipment in line with hygiene standards.

• Support the team during events, themed nights, and special promotions.

• Demonstrate enthusiasm to learn and adapt to different areas within Food & Beverage.

• Provide feedback and share ideas for improving service and guest satisfaction.