Heartist Steward: Elevate Cleanliness & Guest Experience

Ennismore; Qatar; On-site; QAR 36,000 - 60,000; Full time

Benefits offered by this job

Discounts across Ennismore brands

Career development opportunities

Competitive package

International hospitality group

Job summary

Ennismore’s Our Habitas property in Qatar is seeking a Steward to uphold top-tier cleanliness and sanitation across kitchen and back-of-house areas. You will support Culinary and Food & Beverage teams, ensure utensils and equipment are spotless, organized, and ready for service, and assist with setup and events as needed.

The role requires basic English, ability to work flexible shifts, and a physical capacity for standing and manual cleaning tasks.

Qualifications

• Previous experience as a Steward or Kitchen Steward in a hotel, resort, or restaurant is preferred.
• Basic understanding of kitchen hygiene, sanitation, and food safety practices.
• Ability to operate dishwashing machines and cleaning equipment.
• Basic English communication skills.
• Ability to work flexible shifts, including weekends and public holidays.
• Physically fit and able to stand for extended periods.

Responsibilities

• Clean, wash, and sanitize kitchen utensils, crockery, cutlery, glassware, pots, pans, and equipment.
• Maintain cleanliness and hygiene in kitchens, dishwashing areas, storage rooms and back-of-house facilities.
• Operate dishwashing machines and other cleaning equipment safely and efficiently.
• Perform deep cleaning of kitchen floors, walls, drains, exhaust areas, and equipment per schedules.
• Support Culinary and F&B teams during daily operations and events.
• Ensure availability of clean utensils and equipment during service periods.
• Report damaged or missing kitchen equipment to Stewarding Supervisor.
• Follow HACCP and local health regulations; wear PPE and maintain grooming standards.

Skills

Dishwashing

Cleaning

Sanitation

English (basic)

Tools

Dishwashing machines

Job description

Ennismore’s Our Habitas property in Qatar is seeking a Steward to uphold top-tier cleanliness and sanitation across kitchen and back-of-house areas. You will support Culinary and Food & Beverage teams, ensure utensils and equipment are spotless, organized, and ready for service, and assist with setup and events as needed.

The role requires basic English, ability to work flexible shifts, and a physical capacity for standing and manual cleaning tasks.