F&B Operations Manager – Front‑of‑House Leader (Doha)

Qatar Airways; Qatar; On-site; QAR 156,240 - 223,200; Full time

Benefits offered by this job

Career development within a globally recognized airline

Opportunity to influence brand development

Dynamic work environment

Job summary

Qatar Airways is seeking a Food and Beverage Manager based in Doha, Qatar. The role involves leading front-of-house operations, ensuring operational excellence, and driving revenue growth across multiple outlets.

Ideal candidates will have a Bachelor’s degree, HACCP certification, and a minimum of 7 years in food and beverage management. Join a dynamic team in a leading international aviation group.

Qualifications

• Minimum 7 years of relevant experience in food and beverage management.
• Current or recent experience as a Food and Beverage Manager in an international context.
• Strong focus on hygiene, service quality, and guest satisfaction.

Responsibilities

• Lead and manage all front‑of‑house food and beverage operations.
• Drive operational excellence and achieve financial objectives.
• Monitor customer service standards and ensure high‑quality guest experiences.

Skills

Strong commercial awareness and financial management

Expertise in point-of-sale systems

Leadership and decision-making skills

Ability to manage diverse teams

HACCP certification

Education

Bachelor’s degree or equivalent qualification

Professional qualifications in food preparation

Job description

Qatar Airways is seeking a Food and Beverage Manager based in Doha, Qatar. The role involves leading front-of-house operations, ensuring operational excellence, and driving revenue growth across multiple outlets.

Ideal candidates will have a Bachelor’s degree, HACCP certification, and a minimum of 7 years in food and beverage management. Join a dynamic team in a leading international aviation group.