Demi Chef de Partie – Moroccan Cuisine (Luxury Hotel)

Wyndham Hotels & Resorts EMEA; Doha; On-site; QAR 120,000 - 160,000; Full time

Job summary

A leading luxury hotel chain is seeking a Demi Chef De Partie specializing in Moroccan cuisine in Doha, Qatar. The ideal candidate will have a culinary education and experience in luxury establishments, demonstrating strong leadership and interpersonal skills. This full-time position requires flexibility and knowledge of food safety standards, with responsibilities including ensuring food quality and consistency in a fast-paced environment.

Qualifications

• Proven experience as a Demi Chef de Partie or equivalent in luxury hotels or fine dining.
• Ability to thrive in a fast-paced environment and handle pressure.
• Knowledge of HACCP and food safety standards.

Responsibilities

• Assist in ensuring timely food preparation.
• Produce food according to standard recipes.
• Ensure consistency in food preparation.

Skills

Leadership

Communication

Interpersonal Skills

Culinary Skills

Education

Culinary education background

Job description

A leading luxury hotel chain is seeking a Demi Chef De Partie specializing in Moroccan cuisine in Doha, Qatar. The ideal candidate will have a culinary education and experience in luxury establishments, demonstrating strong leadership and interpersonal skills. This full-time position requires flexibility and knowledge of food safety standards, with responsibilities including ensuring food quality and consistency in a fast-paced environment.