Assistant Manager, Stewarding & F&B Operations

Andaz; Doha; On-site; QAR 100,000 - 167,000; Full time

Job summary

Andaz Doha is seeking an Assistant Manager - Stewarding to oversee the Stewarding Department and drive efficient, cost-conscious operations aligned with Hyatt International's standards.

You will assist the Stewarding Manager in maintaining a clean, organized back-of-house area and ensure kitchens, outlets and banquets receive clean operating equipment based on expected business levels.

Qualifications

• Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
• Minimum 2 years work experience as Assistant Manager in F&B service, kitchen or stewarding, or as Team Leader in a hotel or large restaurant with good standards.

Responsibilities

• Assist with the efficient running of the Stewarding Department.
• Support the Stewarding Manager in managing the department as a cost centre.
• Maintain an organized and clean back-of-house area and provide kitchens, outlets and banquets with clean operating equipment based on business levels.

Skills

Team leadership

Education

Hospitality degree/diploma

Job description

Andaz Doha is seeking an Assistant Manager - Stewarding to oversee the Stewarding Department and drive efficient, cost-conscious operations aligned with Hyatt International's standards.

You will assist the Stewarding Manager in maintaining a clean, organized back-of-house area and ensure kitchens, outlets and banquets receive clean operating equipment based on expected business levels.