Fermentation Operator

Schreiber Foods; Castelo Branco; Sur place; EUR 18 000 - 30 000; Plein temps

Résumé du poste

Schreiber Foods is seeking a Processing Operator to support manufacturing operations by safely operating and monitoring processing equipment to meet food safety, quality, and production standards.

You will follow standard operating procedures, perform quality checks, and maintain documentation while supporting changeovers and routine production activities. Prior manufacturing exposure is preferred, with willingness to work shifts as needed.

Qualifications

• Follow written procedures and safety guidelines.
• Basic mechanical aptitude to operate processing equipment.
• Ability to stand for extended periods and lift up to defined limits.

Responsabilités

• Operate and monitor processing equipment according to SOPs.
• Follow schedules and recipes to ensure product consistency.
• Perform quality checks and document results.
• Report equipment issues and deviations to maintenance.
• Maintain cleanliness and sanitation in the area.
• Assist with changeovers, startups, and shutdowns.
• Collaborate with teammates to meet production goals.
• Support changeovers, startups, shutdowns, and other routine production activities.
• Work collaboratively with other partners to maintain steady workflow and meet production goals.
• Follow all safety, food safety, and quality policies, including PPE, GMPs, PCPs, and CCPs as applicable.
• Participate in required training and certification activities.
• Complete other production‑related tasks as assigned.

Connaissances

Attention to detail

Safety awareness

Procedural compliance

Mechanical aptitude

Documentation

Physical endurance

Formation

High school diploma or equivalent

Outils

Processing equipment

Description du poste

Job Category:

Manufacturing & Operations

Job Family:

Machine Operations

Job Description:

The Processing Operator supports manufacturing operations by safely operating and monitoring processing equipment to produce products that meet food safety, quality, and production standards. This role follows established procedures to ensure consistent product flow while maintaining a safe, clean, and efficient work environment.

WHAT YOU’LL DO

• Operate and monitor processing equipment according to standard operating procedures to support production requirements.
• Follow production schedules, recipes, and work instructions to ensure accurate processing and product consistency.
• Perform required process checks, quality checks, and documentation to ensure food safety, quality, and regulatory compliance.
• Monitor equipment performance and process conditions, making routine adjustments within defined parameters.
• Identify and report equipment issues, process deviations, or safety concerns to leaders or maintenance partners.
• Perform routine cleaning, sanitation, and housekeeping tasks to maintain food safety and workplace standards.
• Handle raw materials, ingredients, or in‑process product safely and accurately according to procedures.
• Support changeovers, startups, shutdowns, and other routine production activities.
• Work collaboratively with other partners to maintain steady workflow and meet production goals.
• Follow all safety, food safety, and quality policies, including PPE, GMPs, PCPs, and CCPs as applicable.
• Participate in required training and certification activities.
• Complete other production‑related tasks as assigned.

WHAT YOU WILL NEED TO SUCCEED

• High school diploma or equivalent.
• Prior experience in a manufacturing or production environment preferred.
• Ability to follow written procedures, work instructions, and safety guidelines.
• Basic mechanical aptitude and ability to operate processing equipment.
• Ability to accurately complete production and quality documentation.
• Strong attention to detail and commitment to safety and quality.
• Ability to work independently with routine supervision.
• Ability to stand for extended periods and perform physical tasks, including lifting up to defined limits.
• Willingness to work assigned shifts, including nights, weekends, and holidays as needed.

Schreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability.