Entry-Level Baker

SummitLab; Faro; On-site; EUR 14,000 - 16,000; Full time

Job summary

SummitLab in Faro is hiring an Entry-Level Baker. No prior experience is required as training will be provided. You will assist senior bakers with breads, pastries, and other goods, measure ingredients, mix dough, shape, decorate, and ensure quality while keeping a clean workspace.

The role emphasizes a strong work ethic, ability to follow recipes, and willingness to work early mornings or late evenings in a fast-paced environment. This entry-level opportunity offers growth within the company.

Qualifications

• High school diploma or equivalent is required.
• Ability to lift up to 50lbs is expected.
• Willingness to work early mornings or late evenings.
• Basic math skills are needed.
• Excellent communication skills are essential.
• Ability to work well in a team environment is required.

Responsibilities

• Assist experienced bakers in preparing and baking breads, pastries, and other goods.
• Measure ingredients and mix dough.
• Shape and decorate products as needed.
• Ensure quality control throughout the process.
• Maintain a clean and organized work area.

Skills

Attention to detail

Time management

Communication skills

Following recipes

Education

High school diploma or equivalent

Job description

Entry-Level Baker

We are seeking a motivated and enthusiastic individual to join our team as an Entry-Level Baker in Faro. This is a contract job with a salary of 1500$, perfect for someone looking to gain experience in the baking industry. No previous experience is required, as we will provide all necessary training.

As an Entry-Level Baker, you will be responsible for assisting our experienced bakers in preparing and baking various breads, pastries, and other baked goods. This includes measuring ingredients, mixing dough, shaping and decorating products, and ensuring quality control. You will also be responsible for maintaining a clean and organized work area.

The ideal candidate should have a passion for baking, be detail-oriented, and able to work in a fast-paced environment. You should also have good time-management skills and the ability to follow recipes accurately. While no previous experience is necessary, any prior knowledge or skills in baking would be an asset.

This is a great opportunity for someone who is looking to start their career in the baking industry. In addition to gaining valuable experience and training, there may be opportunities for growth within our company. If you are eager to learn and have a positive attitude, we encourage you to apply for this entry-level position.

If you are passionate about baking and are looking for an opportunity to kickstart your career, then this entry-level baker position is perfect for you!

Requirements

• High school diploma or equivalent
• Ability to lift up to 50lbs
• Comfortable working early mornings or late evenings
• Basic math skills
• Excellent communication skills
• Ability to work well in a team environment