Barista - Warm Coffee Pro with Growth & Perks

Vida-Plena-Hospitality; Lisboa; On-site; EUR 12,000 - 18,000; Full time

Benefits offered by this job

Competitive pay

Team bonus

No split shifts

Group discounts

Wellbeing program

Team events

Career progression

Job summary

Vida Plena, a Lisbon-based hospitality group, seeks a Barista to bring warmth and energy to every cup, crafting high-quality beverages that reflect our signature hospitality. You will join a team focused on precise preparation, friendly guest interactions, and consistent service with a welcoming atmosphere.

We value experience, positive energy, and a passion for coffee, with English fluency and willingness to learn through ongoing training in beverage preparation, upselling, and guest

Qualifications

• 6 months to 2 years as a barista or in a similar customer-facing role.
• Proficient in coffee preparation, customer service, and basic cash handling.
• Excellent interpersonal skills and a warm, engaging presence.
• Collaborative and dependable, thriving in a fast-paced environment.
• Attentive, energetic, and calm under pressure.
• A love for coffee, hospitality, and continuous learning.
• Fluent in English, with local language skills as a plus.

Responsibilities

• Prepare and serve coffee, tea, and other beverages according to company standards and recipes.
• Operate coffee equipment (espresso machines, grinders) safely and efficiently.
• Maintain cleanliness and organization of the barista station and surrounding area.
• Deliver excellent customer service and connect with guests in a friendly and professional manner.
• Accurately handle cash and operate the POS system.
• Work collaboratively with the team to ensure smooth service operations.

Skills

Customer service

Coffee preparation

Cash handling

Team player

Job description

Vida Plena, a Lisbon-based hospitality group, seeks a Barista to bring warmth and energy to every cup, crafting high-quality beverages that reflect our signature hospitality. You will join a team focused on precise preparation, friendly guest interactions, and consistent service with a welcoming atmosphere.

We value experience, positive energy, and a passion for coffee, with English fluency and willingness to learn through ongoing training in beverage preparation, upselling, and guest