WAREHOUSE OFFICER

Regen One Foods Corporation; Pasig; On-site; PHP 279,000 - 502,000; Full time

Job summary

Regen One Foods Corporation in Pasig, Metro Manila, is seeking a Warehouse Supervisor to oversee daily warehouse operations, including receiving, storing, picking, and dispatching materials. You will ensure FIFO inventory control and collaborate with production, purchasing, and supply chain teams to prevent shortages or overstocking.

The role requires a bachelor’s degree in Supply Chain, Logistics, Industrial Engineering, or related field and 2–3 years of warehouse experience, preferably in

Qualifications

• Bachelor’s degree in Supply Chain, Logistics, Industrial Engineering, or related field (must-have).
• 2–3 years of warehouse operations experience, preferably in manufacturing.
• Strong knowledge of food-grade warehouse systems, ERP software, HACCP/GMP/FDA standards.

Responsibilities

• Supervise daily warehouse operations including receiving, storing, picking, and dispatching materials.
• Maintain accurate inventory records and ensure FIFO compliance.
• Coordinate with production, purchasing and supply chain teams to prevent shortages or overstocking.
• Monitor warehouse layout, cold storage, and material handling equipment for efficiency.
• Ensure compliance with occupational health, safety, and food safety standards (HACCP, GMP).
• Prepare and submit reports on stock levels, discrepancies, and warehouse KPIs.
• Train and guide warehouse staff to uphold company policies and safety practices

Skills

Leadership

Communication

Problem solving

Education

Bachelor’s degree in Supply Chain, Logistics, Industrial Engineering, or related field

Tools

ERP software

Food-grade warehouse systems

Job description

Key Responsibilities

• Supervise daily warehouse operations including receiving, storing, picking, and dispatching materials.
• Maintain accurate inventory records and ensure compliance with FIFO principles.
• Coordinate with production, purchasing and supply chain teams to prevent shortages or overstocking.
• Monitor warehouse layout, cold storage, and material handling equipment for efficiency.
• Ensure compliance with occupational health, safety, and food safety standards (HACCP, and GMP).
• Prepare and submit reports on stock levels, discrepancies, and warehouse KPIs.
• Train and guide warehouse staff to uphold company policies and safety practices

Qualifications

• Bachelor’s degree in Supply Chain, Logistics, Industrial Engineering, or related field.
• 2-3 years of experience in warehouse operations, preferably in manufacturing
• Strong knowledge of food-grade warehouse systems and ERP software.
• Proven expertise in HACCP, GMP, and FDA standards.