Waiter/Waitress (Canton Road)

Shangri-La Group

Manila

Sur place

PHP 200 880 - 357 120

Plein temps

14 jours+

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Résumé du poste

Shangri-La The Fort, Manila is a premier hotel in Taguig’s fast‑developing business district. The Chinese restaurant server is responsible for assisting the outlet supervisor with the administration and operation of the outlet, delivering excellent performance and ensuring customer satisfaction.

Requirements include preferably a college degree in Hotel and Restaurant Management, preferably with 2 years experience in an international hotel, fluent in English, outgoing and detail‑oriented, a

Qualifications

  • Preferably a college graduate with a degree in Hotel and Restaurant Management.
  • Fluent in English, both in oral and written.
  • Outgoing and people oriented.
  • Motivator, self‑starter and a team‑builder.

Responsabilités

  • The Chinese restaurant server is responsible for assisting the outlet supervisor with the administration and operation of the outlet, delivering excellent performance and ensuring customer satisfaction.

Connaissances

Fluent English
Outgoing
Team builder
Detail oriented
Motivator

Formation

Hotel & Restaurant Management degree

Description du poste

Shangri-La The Fort, Manila is a mixed‑use tower located along Fifth Avenue and 30th in Taguig’s fast‑developing business district. With 60 storeys comprising 576 hotel guestrooms, 97 hotel residences, and 96 exclusive Horizon Homes, it is poised to become a Manila landmark. The new hotel will complement the company’s five existing properties in the Philippines.

A 30‑minute drive from the international airport, the hotel is also close to the Manila Golf Club and Manila Polo Club, and 10 minutes from Makati, the capital’s financial and cultural hub with first‑class shopping malls.

Duties

The Chinese restaurant server is responsible for assisting the outlet supervisor with the administration and operation of the outlet, delivering excellent performance and ensuring customer satisfaction.

Requirements
  • Preferably a college graduate with a degree in Hotel and Restaurant Management
  • Preferably with minimum 2 years experience in an international hotel in the same capacity.
  • Fluent in English, both in oral and written.
  • Creative and with an eye for details.
  • Outgoing and people oriented.
  • Motivator, self‑starter and a team‑builder.
  • Displays initiative and commitment to professional values.
  • Willing to work in split shifts.
  • Right to unrestricted employment in the Philippines.
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