TEPPANYAKI CHEF

MKS Workforce Management Services Inc.

Pasay

On-site

PHP 391,000 - 580,000

Full time

14 days+
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Benefits offered by this job

Competitive remuneration
Staff benefits
Training and development
Work-life balance

Job summary

MKS Workforce Management Services Inc. in Pasay City is seeking a skilled Teppanyaki Chef for a full-time role in a fast-paced retail and hospitality environment.

You will prepare authentic teppanyaki dishes with precision, entertain guests at the counter, and uphold top-quality food safety standards. The ideal candidate has 2-3 years of professional teppanyaki or related experience, strong knife skills, and knowledge of Japanese cuisine, with excellent communication abilities.

Qualifications

  • Proven experience as a Teppanyaki Chef or similar Japanese cooking role.
  • Minimum 2-3 years of professional culinary experience.
  • Fluency in English or Filipino is desirable.

Responsibilities

  • Prepare and cook teppanyaki dishes using traditional techniques on the griddle.
  • Deliver engaging tableside service and entertain customers during cooking.
  • Maintain strict food safety and hygiene standards in all activities.
  • Monitor inventory levels and communicate restocking needs to management.
  • Train and supervise junior kitchen staff in teppanyaki techniques and standards.
  • Collaborate with front-of-house to ensure seamless service and timely meals.
  • Maintain cleanliness and organisation of the teppanyaki station and surrounding areas.
  • Respond professionally to customer requests and adjust dishes as needed.
  • Comply with all food handling regulations and company policies.
  • Assist with menu planning and suggest new teppanyaki dishes or specials.

Skills

Teppanyaki cooking
Knife skills
Japanese cuisine
Communication
Food safety
Flexibility
Attention to detail
Team player

Job description

About the role

MKS Workforce Management Services Inc. is seeking a skilled and passionate Teppanyaki Chef to join our team in Pasay City, Metro Manila. This is a full-time position that offers an exciting opportunity to showcase your culinary expertise in a fast-paced retail and hospitality environment. As a Teppanyaki Chef, you will be at the heart of the dining experience, preparing authentic Japanese teppanyaki dishes with precision, flair, and showmanship. Your role is strategically important to our operations, as you will be responsible for maintaining the highest standards of food quality, customer satisfaction, and kitchen safety whilst entertaining and engaging our valued guests.

Key responsibilities
  • Prepare and cook a variety of teppanyaki dishes including proteins, vegetables, and rice using traditional teppanyaki cooking techniques on the teppanyaki griddle
  • Deliver exceptional tableside service and entertainment, engaging directly with customers to enhance their dining experience
  • Maintain strict adherence to food safety and hygiene standards, ensuring all ingredients are properly stored, handled and prepared
  • Monitor inventory levels of ingredients and supplies, communicating with management regarding restocking requirements
  • Train and supervise junior kitchen staff or assistants in teppanyaki cooking techniques and food preparation standards
  • Collaborate with front-of-house staff to ensure seamless service and timely delivery of meals to customers
  • Maintain cleanliness and organisation of the teppanyaki cooking station and surrounding kitchen areas
  • Respond professionally to customer requests and feedback, making adjustments to dishes as needed
  • Comply with all food handling regulations and company policies and procedures
  • Assist with menu planning and suggest new teppanyaki dishes or specials based on seasonal ingredients and customer preferences
What we're looking for
  • Proven experience as a Teppanyaki Chef or in a similar Japanese cuisine cooking role, with a minimum of 2-3 years of professional culinary experience
  • Exceptional knife skills and proficiency in teppanyaki cooking techniques, including griddle control and presentation
  • Strong knowledge of Japanese cuisine, ingredients, and flavour profiles
  • Excellent communication and interpersonal skills with the ability to engage and entertain customers at the teppanyaki counter
  • Physical stamina and the ability to work in a fast-paced, high-temperature environment for extended periods
  • Food safety certification or willingness to obtain one
  • Ability to work flexible hours, including evenings, weekends and public holidays as required by the business
  • Attention to detail and commitment to maintaining consistent food quality and presentation standards
  • Team player mentality with the ability to work collaboratively in a busy kitchen environment
  • Fluency in English or Filipino is desirable; multilingual abilities are a plus
  • Previous experience in a retail or consumer hospitality setting is advantageous
What we offer

At MKS Workforce Management Services Inc., we are committed to supporting our employees' professional growth and wellbeing. We offer competitive remuneration packages commensurate with experience and qualifications. Our team enjoys a supportive work environment where your culinary skills and dedication are valued and recognised. We provide opportunities for ongoing training and development to enhance your expertise in teppanyaki cooking and kitchen management. We encourage a healthy work-life balance and foster a collaborative team culture where every member contributes to our success. As an employee, you will have access to staff benefits and the opportunity to be part of a dynamic, growing organisation in the hospitality and retail sector.

About us

MKS Workforce Management Services Inc. is a dedicated workforce solutions provider operating in the retail and consumer products sector. We are committed to connecting skilled professionals with exceptional opportunities in hospitality, food service, and retail operations. Our company prides itself on delivering outstanding service to both our clients and our team members, fostering a culture of excellence, professionalism, and continuous improvement. We believe in developing talent, supporting career advancement, and creating a positive workplace where employees can thrive. With operations across the Metro Manila area, we are a trusted partner for businesses seeking reliable, qualified professionals.

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